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Luxurious Kyoto-style Chinese cuisine served in a sophisticated space
Enjoy reserved parties and watching sports events. Cheers with beers and 5 major whiskeys from around the world!
Supervised by chef Katsuo Omiya, who is well-known on TV! A casual taste of Asakusa's famous Western Western Cuisine!
Soba Izakaya (Japanese-style bar) soba and sake
``The main character is the cutlet'', of course! Come and try the cutlet, which has an amazingly crispy coating! The welcome and farewell party was also held at Ebisu.
AZURE MARINER is a concept cafe and bar inspired by a supply ship.
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A famous restaurant that is the origin of the original "Mabo tofu". Authentic taste brought to you by a chef invited from Sichuan!
[5 minutes from Nagoya Station] We deliver French cuisine based cuisine carefully prepared using local ingredients. Welcome from one person
[Yanagibashi Central Market] Full of specialties such as the famous Seafood Bowl ◆ You can enjoy it as Izakaya (Japanese-style bar) at night! Limited time Oyster hotpot also available
[Directly connected to Nagoya Station underground. Enjoy without getting wet! ] The concept of our proud 100 percent soba is ``a soba restaurant where you can have a drink''!
A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.
Underground of Cross Court Tower at Nagoya Station! Specialty Yakitori (grilled chicken skewers) specialty store “Sumibi Yakitori Torishige” is now open!
\Gather together, Dragon Party! / Gyoza / Dumpling 290 yen strike! “One-bite Gyoza / Dumpling and lemon sour, sometimes Taiwanese food”