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Aged meat and meat kappo, sometimes Fried Skewers
Enjoy exquisite dishes such as our signature oden and hearty charcoal grill!
Meieki Minami, Izakaya (Japanese-style bar), Seafood, sashimi, sake, all you can drink, obanzai.
[Directly connected to Nagoya Station] In addition to private rooms and table seats, we have counter seats that give you a sense of immersion.
Close to Yanagibashi Market! Enjoy delicious dishes made with carefully selected seasonal ingredients! A mature space where you can feel the warmth of wood!
We blend 5 types of oil that we have selected in-house and fry in a crispy oil that won't weigh on your stomach.
Many recommended soba noodles, sake, and seasonal ingredients. We are accepting reservations for the welcome party.
A specialty kushikatsu restaurant born in Nagoya.The famous kushikatsu is proud of its expert craftsmanship, carefully selected ingredients, and carefully selected batter and oil.
3 minutes from Nagoya Station on the subway♪◎Draft beer 180 yen/Gold medal chicken dish 290 yen/Sashimi 390 yen/Open 24 hours!
Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef
[Near Meieki Station] Enjoy the famous hitsumabushi at the Shirakawa Meieki branch. Please feel free to enjoy the taste of Nagoya.
[One skewer of soul! Lively Yakitori Bar] Carefully selected charcoal-grilled yakitori and wine at a reasonable price!
Osaka specialty traditional taste! 4 types of banquet courses ♪ 2 hours all-you-can-drink included ★ 2,980 yen - 3,980 yen excluding tax ★ Now available ♪
[Directly connected to Nagoya Station underground. Enjoy without getting wet! ] The concept of our proud 100 percent soba is ``a soba restaurant where you can have a drink''!
For those who want to enjoy delicious kushikatsu at Nishiki Fushimi, 40 types of skewers starting from 150 yen each! A hidden kushikatsu spot in Nagoya!