Washoku(Japanese food) (Open Terrace) in Nagoya St. Area

[Excellent chicken Yakiniku (Grilled meat)!! ︎] Cheap and delicious! Charcoal Yakiniku (Grilled meat)! [Course with all-you-can-drink] Available from 3,300 yen◎

Right from Nagoya Station ♪ Izakaya (Japanese-style bar) that looks like a townhouse in the charming Hida Takayama area ♪

[Reopened] 5 minutes walk from Nagoya West Exit! Enjoy Nagoya specialties, Cochin and Yakitori ♪

[2 minutes from Meiteki Station] Izakaya (Japanese-style bar) that prides itself on Seafood and Tempura | Courses with all-you-can-drink starting from 4,000 yen | Inside with a spacious feel

[5 minutes from Meiteki Station] Izakaya (Japanese-style bar) where you can enjoy fresh fish sashimi, sushi Sushi, and Tempura | All-you-can-drink course starts from 4,000 yen

A specialty kushikatsu restaurant born in Nagoya.The famous kushikatsu is proud of its expert craftsmanship, carefully selected ingredients, and carefully selected batter and oil.

A teppan Izakaya (Japanese-style bar) with Monja-yaki and nearly 20 types of plum wine! We also have special courses available for reservations only! !

Close to Yanagibashi Market! Enjoy delicious dishes made with carefully selected seasonal ingredients! A mature space where you can feel the warmth of wood!

[2 minutes walk] Enjoy Teppan-yaki in a calm restaurant [VIP private room and kotatsu seating for up to 40 people]

[If you're looking for Meieki/Kushi, this is the place to go! ] “Raw meatballs with a best before date of 59 seconds” are the best! Whether for a banquet or alone ◎

Many recommended soba noodles, sake, and seasonal ingredients. We are accepting reservations for the welcome party.

[3 minutes from Nagoya Station] Enjoy charcoal-grilled Kinsou Yakitori (grilled chicken skewers) and fresh Game Meat Dishes ◆ Courses with all-you-can-drink available ♪

You can enjoy blowfish dishes, Tempura, Seafood, and a wide variety of local sake. The only restaurant in Nagoya where you can eat premium Hida blowfish