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[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.
1 minute walk from the Shinkansen exit! You can enjoy Nagoya's specialty, ``Hitsumabushi''
Please enjoy our special Hitsumabushi, which is locally roasted by craftsmen using Bincho charcoal. Right next to the Shinkansen exit of Nagoya Station!
A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.
Opened on April 10th. Located close to Nagoya Station. Enjoy eel and Japanese-style meal in a high-quality space. Private rooms available.