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[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!
We can prepare a private room according to the number of people! We offer dishes made with seasonal ingredients and Hokkaido seafood.
[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya food! Izakaya (Japanese-style bar) you can enjoy fresh fish, Nagoya food, and a wide variety of Japanese sake.
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
Right next to Nagoya station! Convenient access♪ Enjoy grilled Bincho charcoal made with carefully selected ingredients and carefully selected alcohol★Invoice accepted◎
[Nagoya Station, 1 minute walk] A Nagoya food and side dish restaurant with private rooms that can seat up to 90 people and a wide variety of courses!
We blend 5 types of oil that we have selected in-house and fry in a crispy oil that won't weigh on your stomach.
[Right next to Nagoya Station] Fully equipped with private rooms! All-you-can-drink courses with a focus on Nagoya cuisine available for 3,000 yen♪
[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years
2 minutes from Nagoya Station◆We deliver nostalgic Local Cuisine and freshly cooked “new rice”! Courses with all-you-can-drink also available◎
Right from Nagoya Station ♪ Izakaya (Japanese-style bar) that looks like a townhouse in the charming Hida Takayama area ♪
[2 minutes walk from Exit 1 of Meieki Station] Hakkaisan, Niigata's famous sake, and Koshihikari cooked in a large kamado are exquisite. Japanese-style meal bar for adults ☆
[3 minutes from Meiteki Station] Izakaya (Japanese-style bar) where you can enjoy Kyushu cuisine such as Motsu-nabe (Offal hotpot) and horse sashimi and shochu ♪ All-you-can-drink course starts from 4,500 yen
[Meieki 3-chome] We have private rooms for 2 to 28 people. 2-hour all-you-can-drink course from 5,500 yen. Great for entertaining guests.