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Directly managed by a high-quality tuna wholesaler. Japanese-style meal centered around tuna. Enjoy the seasonal flavors as well.
This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.
Brewery "Morita" is proud of its store-bought seasonings and local ingredients. Enjoy the chef's delicacies to your heart's content near famous stations.
We will entertain you with fresh seafood from Nagoya Yanagibashi Market and authentic Edomae Sushi in a calm private room.
7 minutes from Nagoya Station ◆Cheers with seasonal Italian Cuisine and wine. Lunch drinks welcome
[Yanagibashi Central Market] Full of specialties such as the famous Seafood Bowl ◆ You can enjoy it as Izakaya (Japanese-style bar) at night! Limited time Oyster hotpot also available
Izakaya (Japanese-style bar) that specializes in Japanese sake and Seafood. Enjoy high-quality Japanese-style meal and sake in a Kyoto atmosphere that will make you feel relaxed.
[Directly connected to JR Nagoya Station] Enjoy traditional Edomae Tempura.
Izakaya (Japanese-style bar) specializes in sake, serving classic Nagoya food and Seafood delivered directly from the market.
A restaurant where you can enjoy dishes made with fresh ingredients from all over the country, delivered daily from the Nagoya Central Wholesale Market.
Welcome and farewell party! All-you-can-drink course 5,000 yen, 6,000 yen, 7,000 yen! Private rooms available for 5 to 50 people◎
A tuna specialty restaurant opened by a tuna wholesaler. Not only sashimi sent directly from the farm, but also a la carte dishes! Enjoy all of the tuna♪
[Directly connected to Nagoya Station KITTE] Freshness that can only be achieved by a sushi restaurant run by a fish wholesaler that has been in business for 80 years.
[Near Nagoya Station] Teppan-yaki Restaurants using the finest Steak x sea urchin x spiny lobster x abalone x foie gras