Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
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Restaurant information
Details
| Restaurant name |
Nagoya sushi
|
|---|---|
| Categories | Sushi、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5595-9602 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市中区錦3-3-24 第2桜ビル 1F |
| Transportation |
3 minutes walk from Hisayaodori Station 360 meters from Hisaya Odori. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
19 Seats （ 11 counter seats, 8 table seats） |
|---|---|
| Private dining rooms |
OK For 8 people There are 2 tatami seats (1 table for 4 people) |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| Website | |
| The opening day |
1997.4.16 |
| Phone Number |
052-972-7584 |
| Remarks |
We are currently recruiting employees. Please check our website for more information. |
I went to Nagoya Sushi for the first time in over 10 years. It's on the first floor of a building on Nishiki 3-chome, but it's a little hard to find because it's in the back and doesn't stand out, but it's across from the jumbo parking lot. This is a restaurant with about 10 seats at the counter. There is a fish case and an aquarium, and there are giant clams swimming in the aquarium. It seems like a parent and child are doing it together, and the son is the one holding it. I asked you to leave it to me for now. Appetizers Steamed firefly squid with miso, Mekabu, Junsai, Mexicali grilled food, Nigiri, Red meat, Squid, Flounder, Toro, Steamed shrimp, Sea urchin, Chicken shellfish, Conger eel, Tekka roll, Horse mackerel, Sushi, Kohada, Snacks, Crab, Whale, Mantis shrimp. Akita prefecture called Junna? I ate it for the first time and it was very delicious. Everything was delicious, but the conger eel, meat Sushi, and chicken shellfish were especially delicious. It seems that it is quite rare to be able to get chicken shellfish raw. The conger eel is so soft that it melts in your mouth. After drinking alcohol and getting full, we paid the bill, which was a super cheap 20,000 yen for two people. It's not as nice and clean as the Michelin-listed restaurants, but I think it's easy to make reservations, the food is delicious, and you can go there without worrying about the atmosphere, so I think it's easy to use. It was a feast. I'll visit you again.