Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留Sumiro Takadono
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
Address |
愛知県名古屋市中区栄1-6-7 ラスター伏見 1F |
Transportation |
1 minute walk from Fushimi Station Exit 6 138 meters from Fushimi. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
Table money/charge |
席料¥330(税込) |
Number of seats |
7 Seats ( 7 seats at the counter) |
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Maximum party size | 7people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
|
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Location |
Secluded restaurant |
Service |
Delivery |
Website | |
The opening day |
2020.12.18 |
Remarks |
We would like to inform you that Sumiro Takadono will be closing down at the end of March. |
PR for restaurants |
1 minute from Fushimi Station - Enjoy charcoal-grilled dried fish skewers and exquisite Creative Cuisine with all five senses. Along with carefully selected pure rice sake and natural wine
Sumiro Takadono is located in the good old streets of Misono-dori. You can enjoy the lively charcoal grilling over the counter, and we offer new flavors that respect tradition and are not bound by Jap |
He says he wants young people to enjoy delicious sake. This is a restaurant where you can enjoy sake with charcoal-grilled side dishes, mainly dried fish made by Mr. Fujima, a hyper dried fish creator from Ajiro, Atami City. I think you can enjoy dried fish with a different taste from Mr. Fujima's directly managed store ``Yoshi-Uo-tei'' while chatting with the master in the stylish atmosphere of a Western-style bar. Mr. Fujima's shop and its dried fish have been introduced on TV several times, but this year, especially after the entertainer Toma Ikuta appeared on a certain TV program and introduced it, he was flooded with inquiries. It is said that general sales are fully booked for the time being. I think fans who are obsessed with the charm of dried fish should know that this store (Takadono) is one of the stores that supplies the dried fish.