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At the separate counters for kaiseki, Tempura, and Teppanyaki, you can enjoy the specialties of expert chefs right before your eyes!
January 22nd new open ♪ A shop where you can enjoy Asian and Italian Cuisine food made by the cheerful "Trias" ♪
Along Hirokoji Dori! Indians don't lie! Thick-sliced American Steak!
A Yakiniku (Grilled meat) restaurant that has been in business for 37 years. Carefully selected Japanese black beef graded A5 or above, grilled over charcoal at a reasonable price.
Branded beef carefully selected by meat professionals from Japan's No. 1 meat market, Shibaura. -To everyone from the heart of the ring-
2 minutes from Fushimi Station◆Taste fresh Kuroge Wagyu beef such as Hida beef in a stylish space! For dates, families, and dinner parties ◎ Completely private rooms available
From July 2023, the lunch menu will be renewed on Saturdays and Sundays only.