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[5 minutes walk from Fushimi Station, a Japanese restaurant where you can drink during the day
[2 minutes from Fushimi Station] Enjoy plump, grilled thick-sliced Cow tongue and carefully selected Japanese sake! Semi-private rooms are also available◎
[Soon after Marunouchi Station] Delight in the natural soup stock made with ``bonito flakes'' shaved by craftsmen and carefully selected ``kelp''
1 minute from Marunouchi Station ◆ reserved available ◎ Saturdays are the best time to make a reservation for a large group! If you are looking for a restaurant, please contact us!
A restaurant where you can enjoy charcoal-grilled thick-sliced Steak that is grilled spectacularly right in front of your eyes!
[Sakae's Hideaway] Izakaya Hakata chicken Izakaya (Japanese-style bar) with vegetable wrapped skewers and lemon Hot Pot, 3 flavors to choose from: salt, miso, and jjigae]
Specialty! Not only Gyoza / Dumpling and shumai, but also Seafood! ! Snacks that go well with alcohol start at 300 yen and all-you-can-eat Gyoza / Dumpling is also popular!
A 7-minute walk from Fushimi Station, ♪ a fish wholesaler, directly from the production area, and a raw cage! Authentic Sushi held by craftsmen 【Sushi no Gin之丞】
Mikawa Nishiki Soudori Course 4,500 yen/Kushi Enjoyment Course 6,000 yen
1 minute from Fushimi Station★Enjoy the authentic taste♪Japanese spoken◎120 minutes all-you-can-eat and drink for 3,500 yen!
★1 minute walk from Fushimi Station★The original! "Xinjing", the birthplace of Viet Ramen, offers welcome and farewell party & banquet plans!
[3 minutes from Fushimi Station] Oven cooking that brings out the best in the deliciousness of carefully selected ingredients is appealing. Counter seats available◎
[Right from Exit 4 of Fushimi Station] We are proud of the world's No. 1 oven-baked pizza! Authentic Italian Cuisine food in casual style♪
Taste authentic yakitori, one of the three major specialties, in a calm, modern Japanese space. From a quick drink for one person to a banquet◎
5 minutes walk from Fushimi Exit 5. We are trying to see how much we can do with ALL 298 yen (327 including tax)! !
Established in Edo, 350 years of brewing culture passed down. A ``Kuradashi Feast'' feast prepared with miso, sake lees, and soy sauce.
Tokyo's "Gyoza / Dumpling Mania", which was featured in the Michelin Bib Gourmand, is expanding to the Tokai region for the first time!