Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Gyuu Bee(Yakiniku Gyuu Bee)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5589-4150 |
Reservation Availability |
Reservations available
※お電話によるご予約などは15時からお願い致します。 |
Address |
愛知県名古屋市中区栄3-12-22 ヘラルド3丁目ビル 2F |
Transportation |
9 minutes walk from Sakae Station Exit 7. 1 minute walk from LOFT Nagoya. Please enter through the entrance next to Tonkotsu Ramen Ichiran. It's on the 2nd floor of the building. 514 meters from Yaba Cho. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai) |
Table money/charge |
なし |
Number of seats |
48 Seats ( All seats are semi-private box seats.) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people All seats can be used as semi-private rooms by lowering the blinds. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables There is a smoking room inside the store |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2008.4.16 |
Phone Number |
052-269-1129 |
Remarks |
1 person is also welcome! We have a set for each person! |
名古屋宿泊の初日に訪問。
連休中に焼肉が無性に食べたくなるがどこもいっぱいでやっと見つけたお店。
階段上がって店内に入りますが店内は流石にいっぱいです。
座席のほとんどはのれんで仕切られてる2人掛けがメインのよう。
肉は中々新鮮で美味しく、特に葱壺と言う葱に自家製の塩タレで絡めた薬味が食べ放題が嬉しい。
いつもタレではなく塩派なんで塩ね肉に葱をたっぷり乗せてアルコールで流す。こりゃ癖になります。
4回も葱壺をおかわりして気にいってレジでその葱壺のタレが売ってたので2本購入。
何件かフラれてたどり着いたお土産ですが結果美味しい名古屋焼肉堪能出来ました。