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U Fu Rou

(五福楼)
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Restaurant information

Details

Restaurant name
U Fu Rou(U Fu Rou)
Categories Chinese、Izakaya (Tavern)、Dumplings
Phone number (for reservation and inquiry)

052-962-6226

Reservation Availability

Reservations available

何なりとご相談下さい。

Address

愛知県名古屋市東区泉1-3-35 泉市橋ビル 1F~2F

Transportation

6 minutes walk from Exit 1A of Hisayaodori Station on the Subway Sakuradori Line 6 minutes walk from Exit 1A of Hisayaodori Station on the Meijo/Meiko Subway Line

416 meters from Hisaya Odori.

Opening hours
  • ■ 営業時間
    [月~金]
    ランチ 11:30~14:00
    (L.O.13:50)
    ディナー 17:30~22:00
    (L.O.21:30)

    [日]
    ディナー 17:00~22:00
    (L.O.21:30)

    ■ 定休日
    不定休
Budget

¥2,000~¥2,999

~¥999

Budget(Aggregate of reviews)
¥1,000~¥1,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

86 Seats

( There is a sunken kotatsu seat.)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Private use

OK

Over 50 people、Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome

Dress code

Nothing in particular.

The opening day

2015.7.10

PR for restaurants

Authentic Chinese food prepared by a local chef in a modern Japanese private room ☆ All-you-can-drink course starts from 4,000 yen A colorful assortment of special dishes