Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Magurodou Iki（Magurodou Iki）
|
|---|---|
| Categories | Seafood、Sushi、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5595-2387 |
| Reservation Availability |
Reservations available
【席のみ予約の注意事項】 |
| Address |
愛知県名古屋市中区栄3-9-22 グランドビル 1F |
| Transportation |
5 minutes walk from Sakae subway station 505 meters from Sakae. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
8 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Smoking will be allowed after 9pm. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Website | |
| The opening day |
2017.3.30 |
| Phone Number |
052-262-3887 |
| Remarks |
Electronic money accepted (PayPay) (au PAY) (Rakuten Pay) |
[Reason for choosing the theme] - Because we develop seaweed in-house. [Drinks] ・Sake, sour, etc. ( ◠‿◠ ) [Cooking] ① Kaiho Sushi caviar, a dish where you can fully enjoy the difference in sweetness of sea urchin (//∇//) These ingredients are made so that there will be no fighting. The seaweed developed in-house gently envelops you and is irresistible ♡ ② Scallop Nigiri I'm glad that the course comes with fast-moving scallops ♡ What's more, the course price is 5,000 yen, which is great value for money (*´∇｀ *) [Please try this dish! ] Product Name: Kaiho Sushi (Charm) The gradation of the scent of the ocean and the sweetness of the ingredients is good (//∇//) The seaweed developed in-house is similar to "Ichiban-picked seaweed from the Ariake Sea," and is a little harder than seaweed. It had a strong scent and was very good (๑>◡<๑) That's all