Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tori Suki Kururu
(鶏数寄くるる)- Nearest station：
- Categories：
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A restaurant where you can enjoy a variety of delicious chicken dishes
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串焼き盛り合わせ三種
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鶏鮨 3種盛り合わせ
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冷製蒸し肝軍艦巻き
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純系名古屋コーチンもも肉炙り
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だしまき玉子
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とり天盛り合わせ(とり天を一つ食べてます…)
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炙り親子丼
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炙り親子丼
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名古屋コーチン玉子のバニラアイス
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蓬莱泉 空
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赤味噌ラガー
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プリンセスガーデンホテルのエントランス
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Restaurant information
Details
| Restaurant name |
Tori Suki Kururu
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Chicken dishes |
| Phone number (for reservation and inquiry) |
052-241-7772 |
| Reservation Availability |
Reservations available
個室席は限りがありますのでお電話等でお尋ねください。 |
| Address |
愛知県名古屋市中区栄3-13-31 プリンセスガーデンホテル 2F |
| Transportation |
Approximately 8 minutes' walk from Exit 16 of Nagoya Municipal Subway Higashiyama Line, Nagoya Municipal Subway Meijo Line, Airport Bus Sakae (Nagoya) Station / Approximately 9 minutes' walk from Exit 6 of Yabacho Station on Nagoya Municipal Subway Meijo Line / Nagoya Municipal Subway Tsurumai Line Fushimi ( Approximately 15 minutes walk from Exit 4 of Aichi) Station 470 meters from Yaba Cho. |
| Opening hours |
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| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （QUICPay） QR code payment Not Accepted |
| Table money/charge |
席/サービス料無料 |
Seats/facilities
| Number of seats |
84 Seats （ 32 table seats, 10 horigotatsu seats, 42 banquet seats） |
|---|---|
| Maximum party size | 42people（Seating）、100people（Standing） |
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people [Completely private room] Horigotatsu 4-10 people (up to 10 adults) Banquet 14-42 people [Semi-private room] Horigotatsu 2-6 people Table 2-12 people |
| Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables There is a designated smoking room right next to restaurant. |
| Parking lot |
not allowed Please use the 1F paid parking lot. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Horigotatsu seats,Sports TV,With power supply,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
English menu available,Breakfast |
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
casual |
| Website | |
| The opening day |
2020.7.9 |
| Remarks |
From September 2020, you can now use PayPal for payment. |
| PR for restaurants |
[Enjoy Hitsumabushi until late] A Japanese Japanese-style meal specialty restaurant where you can enjoy alcohol and local chicken dishes in a calm atmosphere
We offer a variety of dishes using fresh "Nagoya Cochin" raised at our affiliated poultry farm. Signature dishes include fresh sashimi, meat Sushi, chicken sukiyaki chicken dish. Enjoy it with Aichi P |
Visited on 2022-04-23: I think it's about a 15-minute walk from Yabacho Station on the Nagoya Municipal Subway Meijo Line. Located on the 2nd floor of Princess Garden Hotel. As soon as you take the escalator from the entrance to the 2nd floor, the entrance is on your right. The interior of the restaurant consists of table seats and private room seats (I think). I was seated at a table, so I couldn't see what was on the other side of the partition. However, I was happy that I was able to eat in peace because I was separated from other groups. We ordered food and drinks while looking at the menu. First of all, Horaisen Sora, assorted three kinds of Grilled skewer with salt. Then, I ordered an assortment of three types of chicken sushi and cold steamed liver gunkanmaki. Grilled skewer were grilled just right, and the thighs and breasts were juicy and delicious. The meatballs were placed flat on a skewer. Chicken sushi consists of breast, thigh, and fillet. It's smaller and easier to eat than I expected. For me, one volume is one bite. The sashimi was accompanied by perilla leaves. I had it with soy sauce. Garnish with salt and lemon to taste. Wasabi is not added to the Sushi, but you can add it as you like. I had it with soy sauce, but I was impressed with the salt alone. Next time, I would like to try it with salt. Cold steamed liver gunkanmaki is made with steamed liver. The liver had no smell and was very delicious. I had this with the included sesame oil and salt. The sesame oil and salt go well with the liver and are delicious. Again, add wasabi and salt to your liking. Next, I ordered local beer red miso lager, pure Nagoya Cochin grilled thigh, and dashimaki egg. The red miso lager gave me the impression of a beer with a slight miso flavor. I ordered it because it was a novelty, but it was very delicious. The grilled thigh meat is crispy on the outside and juicy on the inside. It was a dish where you could enjoy the strong taste of Nagoya Cochin. It is very tasty. The dashimaki egg was fluffy and the flavor of the soup stock and rich egg was impressive. Next, I ordered the Horai Izumi and assorted chicken tempura. The assorted chicken tempura consisted of three pieces of chicken tempura, eggplant, carrot, onion, and shishito. The crispy fried Tempura was very delicious. Tentsuyu and salt will be provided. Grated radish and ginger are also included for the tempura sauce. It would be nice if salt was provided. I'm a fan of eating Tempura with salt, so I was happy. For rice, I ordered the grilled Oyako-don (Chicken and egg bowl). It comes with red soup stock and pickles. Onions and chicken were simmered in Warishita and topped with an egg. I also like that it comes with mitsuba leaves. The taste of warishita is slightly sweet with just the right amount of salt. It's good that there's a lot of chicken in it. Lastly, Nagoya Cochin egg vanilla ice cream. It was a vanilla ice cream with an impressive rich egg taste. Although I didn't order anything this time, they have most of Nagoya's specialties, such as miso kishimen and chicken dish, so you can enjoy Nagoya to the fullest. I also thought it would be nice to have delicious local sake. The food and drinks were delicious, and the atmosphere was nice. It was a store that I would like to go to again.