Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Dedicated to “Ise meat” for over 100 years!
Drink
We offer high-quality sake and craft beer, with a focus on local Mie sake.
Space
We have everything from casual seating in a corner bar style to semi-private rooms perfect for entertaining.
Others
Our store does not have a time system.
リニューアルした #中日ビル #レストランモール #コンプリート チャレンジ中です! 今日は #豚捨 #中日ビル店 食べたのは牛丼! 一杯一杯吊作るとのことで、玉...Find out more
2024/05 Visitation
1times
伊勢神宮のおかげ横丁などで人気の豚捨が中日ビルにもオープン。 この日は予約して訪問しました。 できる限り予約推奨な雰囲気です。 「豚捨御膳並 肉大盛り」3450円 おか...Find out more
2024/05 Visitation
1times
中日ビルのお昼は相変わらず混んでいました 並ばずに行けるかと思いましたが6人くらい並んでいました 牛丼(並)を頼んだのですが、御膳を頼んでいた人もたくさんいました 肝心の牛丼はとに...Find out more
2024/05 Visitation
1times
Restaurant name |
Butasute
|
---|---|
Categories | Sukiyaki |
Phone number (for reservation and inquiry) |
050-5593-3479 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区栄4-1-1 中日ビル 3F 315区 |
Transportation |
Directly connected to Sakae Station Exit 13 207 meters from Sakae. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
54 Seats ( Table/counter/semi-private room) |
---|---|
Maximum party size | 60people(Seating) |
Private dining rooms |
OK For 6 people Semi-private rooms available |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Chunichi Building affiliated parking lot available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
English menu available |
Occasion |
|
---|---|
Website | |
The opening day |
2024.4.23 |
Phone Number |
052-228-1286 |
閉じる
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
There are courses that can be provided in 45 minutes. Ise beef is Kuroge Wagyu beef, which is the origin of Matsusaka beef. Since our founding, we have continued to use Ise meat only from heifers that
... are over 30 months old. For lunch, our staff will prepare sukiyaki, including Okage Yokocho's famous Gyudon (Beef bowl) and Ise meat hitsumabushi gozen lunch.For dinner, our staff will prepare Sukiyaki using large, thick pieces of Ise meat served with special pork cuts.