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The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Selected for Tabelog 定食 "Hyakumeiten" 2021
<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~
[Directly connected to Sakae Station] Enjoy the fresh "color your own Seafood Bowl" and gorgeous "tiered serving"! reserved parties also available.
[3 minutes from Sakae Station Exit 13] Spicy curry made by a professional vegetable sommelier *For seating only, please call
[5 minutes walk from Sakae Station] Branded beef “Queen of Japanese Black Beef, Hirai Beef, Kyoto’s Meat Treasure” & “King of Lean Wagyu Beef, Aka Beef”
[A rare store in Japan that only handles internal organs]