Best Izakaya (Japanese style tavern) (Sake & Private Rooms) in Hisaya Odori Sta.

[7 minutes from Sakae Station] A Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from the farm! Special live squid and sashimi 4,000 yen

★New Autumn Course! Meat Sushi and Seafood ★Private rooms for up to 60 people!

5 minutes from Sakae Station◆Open on Sundays and holidays◆From July, we will be serving summer menus such as eel♪For details, please see the menu page

[1 minute walk from Exit 5 of Marunouchi Station on the Tsurumai Line] We are proud of our fresh fish dishes that change every morning!

[5 minutes walk from Sakae Subway Station] Enjoy authentic Chinese cuisine to your heart's content at a reasonable price.

The original Nagoya Izakaya (Japanese-style bar). No holidays. Open until 5am. A famous store in Nagoya that has been featured in the media and magazines.

Tofu dishes and shabu shabu all in private rooms ◎Various types of Kaiseki are available from 3500 yen★

Izakaya (Japanese-style bar) you can enjoy Kyushu cuisine such as Motsu-nabe (Offal hotpot) and horse sashimi and shochu | All-you-can-drink with over 100 types of cellar

1 minute from Sakae Station/A Kyushu Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling, horse sashimi, and domestic beef Motsu-nabe (Offal hotpot). Private room available for 10-20 people, maximum 50 people

[3 minutes from Sakae Station] We pride ourselves on fresh Seafood and local chicken dishes served in a homely space! Reasonable price too◎

5 minutes walk from Fushimi Exit 5. We are trying to see how much we can do with ALL 298 yen (327 including tax)! !

[Shiki Mushroom Meieki Sasashima Branch] Enjoy meals that are good for beauty and health

[5 minutes from Sakae Station] A full range of all-you-can-eat and drink courses! Enjoy shabu shabu and domestic beef Sushi with a choice of three types of dashi

Near Sakae Station! 3 minutes walk! Sumiyoshi Town Chinese All-you-can-eat All-you-can-drink Gyoza / Dumpling Horigotatsu Lunch

Handmade soba noodles and a la carte dishes that have the perfect combination of aroma, texture, and texture. Stylish adults drink in front of soba noodles.

Due to restaurant relocation, we will not be able to accept reservations after October 28th.

A Yakiniku (Grilled meat) restaurant run by a ``meat chef'' who knows the ingredients and knows everything about meat.

[Selected as one of the 100 best Yakiniku (Grilled meat) restaurants for the 6th time] Black-haired Wagyu beef made from female cows that melt in your mouth. In a designer space