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[Tabelog published average score 3.54, taste 3.55] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
[7 minutes from Sakae Station] A Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from the farm! Special live squid and sashimi 4,000 yen
Enjoy higher-grade Yakiniku (Grilled meat).
July is our 14th anniversary festival! Lemon sours and highballs are all 100 yen each, no matter how many you drink!
Tofu dishes and shabu shabu all in private rooms ◎Various types of Kaiseki are available from 3500 yen★
Limited time only! selection course 8,800 yen → 7,700 yen! Trial course where you can enjoy authentic Sushi
Horse meat bar for adults. Intoxicated by horses and alcohol.
[Shiki Mushroom Meieki Sasashima Branch] Enjoy meals that are good for beauty and health
◆We are proud of our homemade 100 percent soba and <Aichi Kamo> ◆An authentic soba restaurant where you can fully enjoy soba and special dishes that make use of the best ingredients
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
Delicious Yakitori (grilled chicken skewers) in the basement of Nishiki 3-chome, a hideaway space for adults
5 minutes from Fushimi Station Hokkaido Sushi Izakaya (Japanese-style bar) ◆ Enjoy a wide variety of Sushi as snacks! ◆ Specialty! Ikura kobore rice and sea urchin hotpot
We are fully booked until September. We are now accepting reservations for October.