Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I visited Furaibo Higashisakura in Higashisakura, Naka-ku, Nagoya, Aichi Prefecture. It is...Find out more
2023/12 Visitation
1times
平日の夜 2人で名古屋飯を頂こうと此方へ 予約をしておりませんが突入です 店内はカウンター8席、大テーブルが3つあり、18時半過ぎで先客4組8名 テーブル席に案内されメニュ...Find out more
2021/04 Visitation
1times
I visited on the first night of Golden Week. I called just before to make a reservation, b...Find out more
2024/04 Visitation
1times
Restaurant name |
Fuurai Bou(Fuurai Bou)
|
---|---|
Categories | Fowl、Izakaya (Tavern)、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
052-935-3721 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区東桜2-21-17 |
Transportation |
5 minutes walk from Shin-Sakaemachi Station on the Higashiyama Subway Line 11 minutes walk from Sakae Station on the Subway Line 310 meters from Shinsakae Machi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
お一人様440円(税込)※高校生以上 |
Number of seats |
34 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out,Delivery |
Dress code |
none |
Website | |
The opening day |
1985.9.30 |
PR for restaurants |
This is the taste you've been waiting for! The original "chicken dish" from [Furaibou]
Furaibo's original fried chicken dish have a simple seasoning that you will never tire of, and are fried lightly, so delicious that you will want to eat more and more of them. Furaibo has perfected th
...e easy-to-eat preparation and cooking methods of chicken dish. For 50 years, we have maintained a taste that is loved by everyone, from children to the elderly. The restaurant is always crowded with locals, tourists, and families, so please make a reservation as early as possible. In addition to chicken dishes such as ``Tarzan Yaki,'' ``Jumbo Tsukune,'' and ``Teba-Wing Gyoza / Dumpling,'' we also have a wide variety of delicious Nagoya foods such as ``Mikawa Sashimi,'' ``Miso Kushikatsu,'' and ``Zaru Kishimen,'' so please enjoy eating, drinking, and enjoying your meal.