Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakitori Murekijitsu
(焼き鳥 無暦日)- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
We use Shinshu Golden Gamecock and Kyoto Tamba Red Duck, both of which have a great texture and flavor.
Drink
“GARGERY” is a premium domestic beer that can only be found at restaurants.
Space
For talking alone or with friends. A counter where you can relax
Drink
Yakitori (grilled chicken skewers) with wine carefully selected to go well with yakitori
Set menu
料理は、おまかせコース または おまかせ焼き鳥 8串、5串 でのご案内となります。お苦手な食材がございましたらお気軽に申しつけください。
Review
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Review 108casesFollower 12PeoplePick-up reviews
▽お店の情報は下にあるよ☺︎▽ 名古屋・高岳 焼き鳥 無暦日 愛知県名古屋市東区泉2-23-23 ファーストタウン 103 070-8475-5594 @murekijitsu_izumi 営業時間 17:00～22:00最終入店 ※ネタがなくなり次第、 終了...Find out more
2024/04 Visitation
1times
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Review 810casesFollower 478PeopleCalm yakitori restaurant
[Yakitori (grilled chicken skewers) Blank Day] @murekijitsu_izumi When I wanted to eat y...Find out more
2024/02 Visitation
1times
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Review 26casesFollower 10Peopleなにからなにまで良すぎて、いつか予約取れなくなっちゃうのかな･･･と心配♡
開店して1年経ち、お店も落ち着いてきた様子だったので訪問してみました。 お店のインスタで4月は予約に余裕がありますとの告知を拝見しました(こうして情報があると助かる)。 き...Find out more
2023/04 Visitation
2times
Restaurant information
Details
| Restaurant name |
Yakitori Murekijitsu
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Fowl |
| Phone number (for reservation and inquiry) |
070-8475-5594 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市東区泉2-23-23 ファーストタウン 103 |
| Transportation |
5 minutes walk from Takatake Station 168 meters from Takaoka. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted （iD、QUICPay） QR code payment Not Accepted |
Seats/facilities
| Number of seats |
15 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine |
|---|
Feature - Related information
| Occasion |
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|---|---|
| The opening day |
2022.1.11 |
| Remarks |
Please note that we may not be able to answer the phone during business hours. |
閉じる
Food We use Shinshu Golden Gamecock and Kyoto Tamba Red Duck, both of which have a great texture and flavor.
The chicken is based on Shinshu Golden Gamecock and Kyoto Tamba Red Chicken, and various local chickens are also used occasionally. The soup stock is boiled down, seasoned with handmade salt, and cooked over bincho charcoal. The far infrared rays of the charcoal make this a masterpiece that concentrates the flavor of the meat.
Drink“GARGERY” is a premium domestic beer that can only be found at restaurants.
[Yakitori (grilled chicken skewers) Murekihi] offers GARGERY, a premium beer for restaurants. There are four types of beer: ``GARGERY Wheat,'' ``GARGERYXale,'' ``GARGERYBLACK,'' and ``GARGERY Great Expectations,'' and all of them are very rich beers.
SpaceFor talking alone or with friends. A counter where you can relax
At first glance, you might not think it's Yakitori (grilled chicken skewers) restaurant, but the interior has a relaxed atmosphere, reminiscent of Japanese-style meal or Sushi restaurant. You can relax at the counter seats and soothe your daily fatigue.
DrinkYakitori (grilled chicken skewers) with wine carefully selected to go well with yakitori
Another great thing is that the wines that go well with Yakitori (grilled chicken skewers) are carefully selected, regardless of the region of origin. Sake is good, but the marriage of Yakitori (grilled chicken skewers) and wine is also great. Why not try different wines depending on the part and seasoning?
A relaxing space where you can relax and enjoy a drink while eating aromatic Yakitori (grilled chicken skewers) grilled over binchotan charcoal.
[Yakitori (grilled chicken skewers) Murekihi] is a place where you can relax and enjoy drinks while eating Yakitori (grilled chicken skewers) in a sophisticated and stylish space. The chicken used is
...mainly Shinshu Golden Gamecock and Kyoto Tamba Red Chicken, but various local chickens are also used occasionally. The meat is carefully skewered and grilled over Bincho charcoal to achieve an outstanding degree of doneness. Various parts are available, making it irresistible for Yakitori (grilled chicken skewers) lovers. The lineup of alcoholic beverages includes wine and sake that go well with Yakitori (grilled chicken skewers). It can be used casually for dates and drinking parties.