Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Toribe E(Toribe E)
|
---|---|
Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl |
Phone number (for reservation and inquiry) |
050-5872-3816 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市熱田区金山1-11-6 |
Transportation |
2 minutes walk from the south exit of Kanayama Station on the Meitetsu Nagoya Main Line 210 meters from Kanayama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1180302010538 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
Appetizer ¥380 |
Number of seats |
39 Seats ( 27 table seats, 12 counter seats *Private rental is negotiable) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
Website | |
Phone Number |
052-681-6023 |
Remarks |
Charge ¥100 *Kuchitori (appetizer) |
名古屋のぼっち飯は?
焼鳥屋!
ここビンゴだったなあ!
カウンターの端っこでちびちびやりながら!
まわりの喧騒さをあてに呑む!
客層もシニアカップルやリーマンや若い団体さんがいて賑やかだった!
・
チョイスは?
まずは瓶ビール!
やきとりおまかせ7種の串盛!
手羽先のスパイシー揚げ!
(これ辛い!)
日本酒は?
(長珍・特別純米酒・愛知県津島市)!
〆に!
鶏ハツのゴマ塩炙り!
(これレバ刺しやん!)
砂肝のえんがわ(胃袋の外側)
(これ珍味!)
・