Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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(by ay_ys)
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(by ta-ma-sa)
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(by ***nana***)
(by ***nana***)
(by 野原ひろし(35))
(by 野原ひろし(35))
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(by 野原ひろし(35))
(by 野原ひろし(35))
(by 野原ひろし(35))
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温玉ビビンバセット(by tamrin)
(by RAM0507)
(by RAM0507)
(by kei_ozaki_)
(by くいしんぼうなともさん)
(by くいしんぼうなともさん)
(by k33❤︎11p)
(by ドラえもん2112)
牛カルビセット、石焼ビビンバセットの海鮮チ...(by ぽちたまにゃん)
石焼ビビンバ(by ぽちたまにゃん)
牛カルビ(by ぽちたまにゃん)
ビビンバセット(by tamrin)
ナムル4種の生春巻き(by tamrin)
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(by LOVEせんべろ)
(by 腹ぺこちゃっぴー)
(by asama1948)
(by tomozouh3)
(by お腹ぺこるん)
チーズタッカルビセット(by 金さん513)
チーズタッカルビ(by 金さん513)
チーズタッカルビセット(by 金さん513)
チーズタッカルビセット(by 金さん513)
(by ba_shi)
参鶏湯。石鍋でグツグツ煮たった状態での提供です。(by れな(’-’*)♠)
チヂミ2枚。オーダーから焼いてくれるので、...(by れな(’-’*)♠)
辛味や味変がほしいときに。(by れな(’-’*)♠)
選べるお肉&定番セット(by アジロウ)
石焼ビビンバ(選べるお肉&定番セット)(by アジロウ)
チーズタッカルビ(選べるお肉&定番セット)(by アジロウ)
ワカメスープ(選べるお肉&定番セット)(by アジロウ)
海鮮チヂミ 小(選べるお肉&定番セット)(by アジロウ)
チャプチェサラダ(選べるお肉&定番セット)(by アジロウ)
冷麺セット(1,000円)(by なおかり)
(by ばうワンコ)
Restaurant name |
Ham Bi Je(Ham Bi Je)
|
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Categories | Korean cuisine、Cold noodles |
Phone number (for reservation and inquiry) |
052-265-7879 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市熱田区金山町1-1-18 ミュープラット金山 2F |
Transportation |
金山駅構内 27 meters from Kanayama. |
Opening hours |
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Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
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Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted |
Number of seats |
23 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Wide seat,Counter,Sofa seats |
Drink |
Japanese spirits (Shochu),Wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome
可 |
Website | |
The opening day |
2014.9.3 |