Washoku (Japanese cuisine) (Sake) in Osu, Kanayama, Tsurumai

[5 minutes from Ogashira Bridge] Savor the skill of a veteran chef, enjoying exquisite dishes that make full use of seasonal ingredients and carefully selected Japanese sake.

Limited to 3 couples per day, classic and creativity intersect in Owari-Nagoya, the ultimate in culinary delights. Tempura

A shop you want to go to! Have a lively time with the good old Showa atmosphere♪

[3 minutes from Kanayama Station] A “hideaway for adults” where you can enjoy carefully selected sake and seasonal cuisine ◆ For solo or girls’ gatherings

Directly connected to Kanayama Station! This restaurant is famous for its delicious Kyushu cuisine and Motsu-nabe (Offal hotpot)! Charcoal-grilled local chicken has started!

[5 minutes walk from Osu Kannon Station] Enjoy tempura made with the Tempura oil, ingredients, and techniques and delicious Japanese sake.

3 minutes from Kanayama Station◆Enjoy seasonal delicacies colored by the blessings of each season. The relaxing space is also great for entertaining or dating. Can be reserved

3 minutes walk from Kamimaezu Station. Seafood dishes that take advantage of the freshness of the ingredients.

[5 minutes walk from Kanayama Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy freshly made seasonal nigiri sushi and Tempura

3 minutes from Kanayama Station! Izakaya (Japanese-style bar) that prides itself on robatayaki using carefully selected ingredients shipped directly from Hokkaido! The interior of a renovated old folk house

Be sure to try the “Monja-yaki” prepared by the staff of Monja-yaki specialty store.

3 minutes from Kanayama Station◆Enjoy careful and beautiful cuisine that evokes the four seasons and sake from 47 prefectures in a relaxing space.

Completely private room 3 minutes walk from Kanayama Station ♪ All-you-can-drink courses including Mt. Fuji Hot pot and all-you-can-eat are available from 3,000 yen

Skewer the chicken into large pieces to keep the natural flavor of the chicken juicy!

Wishing all guests HAPPY - a special day in this place - in an artistic space created by Kengo Kuma