Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
移転Kim boshi
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl |
Address |
愛知県名古屋市千種区今池5-4-9 水野ビル 1F |
Transportation |
6 minutes walk from either Imaike Station or Ikeshita Station on the Higashiyama Subway Line 324 meters from Imaike. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Diners、Master) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
31 Seats ( The first floor is a small tatami room with a counter and a raised area. The second floor has table seats.) |
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Maximum party size | 10people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people The second floor seats are not completely private, but are table seats separated by partitions. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables From April 1, 2020, all seats will be non-smoking. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Food |
English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
PR for restaurants |
[5 minutes walk from Imaike Station] ★ restaurant disinfection, everyone wearing masks, and thorough efforts to create a safe and secure environment!
Featured in the Michelin Guide, Kinboshi was founded in Imaike in 1992 as a counter-style yakitori restaurant. The restaurant is located within walking distance of Imaike Station and Ikeshita Station |
名古屋では言わずと知れた人気の焼鳥店『きんぼし』
お一人様でも予約入れてから伺うべきですね。こちら突然訪問はかなり困難すから…
平日でもゴールデンタイムは混んでます。無論、週末はかなり混み合っております。その理由は… お会計の時に発覚します(笑)
では、先ずは生ビールでグィっと!至福のお時間がやって来ました♡
1人で伺った場合、1本単位でオーダー出来るのが有難い事です。そんな訳で焼鳥軽〜くつまみながらグィグィっいってみましょう♪
▪︎ お通し(キャベツ・特製味噌)
・さっぱりとしたお口直し的な存在。
▪︎ レバーパテ・鶏ハムサラダ(中央は鶏のタルタル)
・香ばしい旨味が濃厚なレバーパテと鶏ハムの組み合わせ。
こちらはビールが進み過ぎてしまう美味しさ。
▪︎ つくね(塩)
▪︎ ねぎま塩 ▪︎ レバー塩 ▪︎ 砂肝塩
▪︎ ぽんじり ▪︎ しんぞう ▪︎手羽先塩
▪︎ 仔羊の香草焼
炭火焼きの香ばしい焼き上がり。兎に角全力投球出し切った美味しい焼鳥&生ビールがリーズナブルな価格で頂けました♡♡