Official information
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Restaurant name |
Sumibiyakiniku Takiya
|
---|---|
Categories | Yakiniku (BBQ Beef)、Curry Udon、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
050-5600-1050 |
Reservation Availability |
Reservations available
10歳以下のお子様がいらっしゃる場合 |
Address |
愛知県名古屋市千種区仲田2-17-3 ウエダビル1F |
Transportation |
4 minutes walk from Exit 4 of Imaike Station on the Higashiyama Line and Sakuradori Subway Line. 3 minutes walk from Exit 1 of Ikeshita Station on the Higashiyama Subway Line. 396 meters from Ikeshita. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ~¥999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1810072181643 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
25 Seats ( 8 counter seats, 13 table seats, 12 tatami seats) |
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Private dining rooms |
not allowed There are no private rooms, but there is a tatami room in the back that you can use as if you were in a private room. Can seat 12 people. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
The opening day |
2010.3.22 |
Phone Number |
052-761-0177 |
Remarks |
Only cash is accepted during lunch time. |