Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Jin
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
052-731-7129 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市千種区今池4-12-7 川辺178ビル |
Transportation |
3 minutes walk from Imaike subway station 176 meters from Imaike. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted |
Number of seats |
50 Seats ( 11 tables, 50 seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Horigotatsu seats |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2011.2.7 |
PR for restaurants |
Just 3 minutes walk from Imaike Station! Charcoal Yakiniku (Grilled meat) "JIN" is now open!
Located right next to Chikusa Post Office! We offer the highest quality meat (A4-A5 Kuroge Wagyu beef) at the lowest price! We can offer such low prices because we purchase the whole cow of carefully |
I came here without making a reservation because I wanted to eat Yakiniku (Grilled meat). There was a line at Sushi Shun, which is nearby, so I waited, but I was able to get a table in about 20 minutes. I ordered several types of meat for one person. They served three or two types on a large plate. The sauce was soy sauce-based and not garlicky. It was sweet. The salted tongue was thick-sliced, and I guess thick-sliced is popular these days. The three types of kalbi, skirt steak, and loin marinated in sauce were served on a platter - I was worried if I could eat all of that! But I ate it all in one go. The liver was thick-sliced, and the tripe was sweet and delicious! I ordered grilled omasum. I didn't see omasum with vinegared miso on the menu, but I think they used to have it... I enjoyed the texture. I wish they had a few more types of alcohol for drinks. They didn't have my favorite shochu or wine. I was able to eat a lot of meat, and it was cheap and very satisfying! Payment is cash only. So please be careful! Thank you for the meal!