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厚切り! タスマニア産サーモンのマリネ d...(by VOLVO850R)
パン☆(by VOLVO850R)
牛ほほ肉のコトコト5時間赤ワイン煮込み d...(by VOLVO850R)
定番! クレームキャラメル(プリン)☆(by VOLVO850R)
厚切り! タスマニア産サーモンのマリネ d...(by VOLVO850R)
パン☆(by VOLVO850R)
牛ほほ肉のコトコト5時間赤ワイン煮込み d...(by VOLVO850R)
定番! クレームキャラメル(プリン)☆(by VOLVO850R)
牛ほほ肉のコトコト5時間赤ワイン煮込み d...(by VOLVO850R)
定番! クレームキャラメル(プリン)☆(by VOLVO850R)
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ビーツと野菜のポタージュ(by idanbo)
パテクルート粒マスタードのソース(by idanbo)
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前菜は初訪問なのでビストロ定番でパテドカン...(by masa.611)
真鯛のほぐし身とキノコが混ざったじゃがいも...(by masa.611)
(by jumpi66)
Restaurant name |
Bistrot Pouffer(Bistrot Pouffer)
|
---|---|
Categories | Bistro、French |
Phone number (for reservation and inquiry) |
052-763-2550 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市千種区向陽1-12-28 ハイホーム向陽苑 1F |
Transportation |
地下鉄東山線池下駅から徒歩約3分 219 meters from Ikeshita. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
28 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter |
Drink |
Wine,Particular about wine |
---|
Occasion |
Girls only party |With friends/colleagues This occasion is recommended by many people. |
---|---|
The opening day |
2012.5.28 |
PR for restaurants |
豊富なワインと家庭的なフレンチを堪能しながら気軽に利用できるビストロ
「プーフェ」とは、「驚き、吹き出して笑う」の意味とのこと。手作りにこだわり、ボリュームある逸品を食べながら、種類豊富なワインを楽しめる店です。ワインの種類は驚くほどあり、店内に入ってすぐ右にあるワインセラーから、説明文や値段を確認して来店客がチョイスするシステム。ワインバーではなくあくまでもビストロとのことで、ワインリストはなく、選ぶ基準を明確化してわかりやすく提供しているのが特徴です。また...
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