Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Bistro La vie(Bistro La vie)
|
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Categories | Bistro、French |
Phone number (for reservation and inquiry) |
050-5593-6836 |
Reservation Availability |
Reservations available
※ご予約などのお問い合わせは 14時 以降にお願いします。 |
Address |
愛知県名古屋市千種区高見2-7-10 池下ハクレイビル 1F |
Transportation |
2 minutes walk from Ikeshita Station Exit 1 208 meters from Ikeshita. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay) |
Table money/charge |
パン代としてお一人様\550頂いております(おかわり自由) |
Number of seats |
28 Seats ( 4 counter seats, 24 table seats) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Wheelchair accessible |
Drink |
Wine,Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations(Birthday plate),Sommelier |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Dress code |
nothing special |
The opening day |
2017.3.28 |
Phone Number |
052-734-7979 |
Remarks |
We can prepare dessert plates with messages for birthdays, anniversaries, etc. |
We went out for dinner. The shop is located on the first floor of a building in a popular area where fashionable restaurant gather near a high-end residential area. There is no parking lot, so you will have to use the nearby hourly parking lot. The restaurant has counter seats and table seats, and it is an open kitchen, so if you sit at the counter, you can watch the cooking scene and enjoy talking with the staff while eating. The food is centered on French cuisine, but it also includes elements such as Italian Cuisine. It offers appetizers, Meat Dishes, fish dishes, desserts, alcohol, and more. Especially in the area of alcohol, there is also a sommelier on staff, and it seems that they are focusing on wine. Here's what I ordered. French roasted pigeon Tastes better than duck between chicken and duck The first pigeon dish was delicious Natural yellowtail carpaccio Large cut yellowtail on top and bottom The feeling of sandwiching grilled eggplant The aroma of eggplant stands out Camas terrine and boudin blanc Scallops are rolled Magnificent sausages sit Delicious American sauce Carrot lapé Large quantity for the price Good for chopsticks rest