Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
BETTEI NAKATAKE ENISHI(BETTEI NAKATAKE ENISHI)
|
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Categories | Japanese Cuisine、Creative |
Phone number (for reservation and inquiry) |
050-5570-2069 |
Reservation Availability |
Reservations available
※お電話でのお問い合わせは15時以降にご連絡ください。 |
Address |
愛知県名古屋市東区葵3-17-26 |
Transportation |
3 minutes walk from Chikusa Station Exit 1 226 meters from Chikusa. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
26 Seats ( Completely private room with counter and table) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people [1st floor] Completely private room with table for up to 4 people / [2nd floor] Completely private room with table for up to 6 people and up to 8 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome
If you are traveling with children, please contact us in advance. |
Dress code |
Please refrain from wearing strong scented perfumes or hair products when visiting our store. |
The opening day |
2021.8.12 |
Phone Number |
080-5270-8824 |
I saw it on Instagram and was curious about it, so I made a reservation. It was relatively easy to make a reservation, but when I arrived on the day I arrived, I was surprised to find that it was fully booked. There are 8 counter seats and 2 private rooms.The drink menu has so many special items that I was confused. I chose the recommended 11,000 yen course. The quantity was just right, and the final pot-cooked rice was gapao rice, so it was so delicious that the two of us emptied the kiln. The chef's ingenious dishes are fun, and even if it's not classic, the cost performance is good, so it's become a restaurant that I want to visit regularly.