Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday
Specialities
Others
Same heart, same taste
Service
Service that considers the customer
Drink
A rich and filling drink
Others
Commitment to tableware
Set menu
志野コース 一番人気のコース。こちらでも量的に充分満足して頂ける内容となっています。串もの８本と一品料理２品、〆は焼きのり巻きです。】
一番人気のコース。こちらでも量的に充分満足して頂ける内容となっています。
黄瀬戸コース【志野コースと比べて、特撰含めた串ものの充実とデザートまでお出しできるようにした内容となっています。串もの８本と一品料理2品、〆は焼きのり巻きとデザート、又は各種お茶漬けとなります。】
志野コースと比べて、特撰含めた串ものの充実とデザートまでお出しできるようにした内容となっています。
黒織部コース【名古屋コーチンなど、きんぼしの特選串中心に銘々にお出ししますので接待などに最適です。特選串もの8本と一品料理3品、〆は焼きのり巻き、スープとデザート、又は各種お茶漬けとデザートです。】14dishes
串ものも銘々にお出ししてデザートまでのフルコースです。名古屋コーチンなど、きんぼしの特選串中心に銘々にお出ししますので接待などに最適です。
Review
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Review 972casesFollower 562PeoplePick-up reviews
GW後半3日目16時30分友達が予約してくれて、友達夫婦２組と6人で来店。 席は地下2階に案内してもらいました。 注文は志野コース3520円を事前予約し、当日プラス2200円で650円までのドリンク5杯付（ノンアルコールの人はプラス1500円）。 ノンアルコールの5杯は結構キツイので水やお茶類...Find out more
2024/05 Visitation
1times
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Review 679casesFollower 310People池下駅前の落ち着いた雰囲気の火の通り具合が絶妙な焼き鳥を提供頂く焼き鳥の...
■注文概要 ・黄瀬戸コース×2（税込 4,290円×2）評価＝◎ ・生ビール×2（税込 649円×2）評価＝○ ・デュワーズ・ハイボール（税込 583円）評価＝○ ・自家製...Find out more
2023/08 Visitation
2times
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Review 1,348casesFollower 1,131People好きなやきとり店/池下の新店舗
名古屋を代表とする焼き鳥 炭火やき鳥きんぼし これまで、名駅の元キャッスルプラザや伏見など何度も訪れていましたが今池店が池下駅周辺の建物、アート倶楽部カルチェラタンに移転し...Find out more
2023/07 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kimboshi
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl |
| Phone number (for reservation and inquiry)・Inquiry |
052-888-3636 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市千種区池下町2-28 カルチェラタンビル 1F |
| Transportation |
5 minutes walk from Imaike Station 126 meters from Ikeshita. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
席料 275円（税込) |
Seats/facilities
| Number of seats |
43 Seats （ Counter (2 seats x 3 tables) 11 tables） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome) |
| Website | |
| The opening day |
2023.3.31 |
| Remarks |
Kinboshi sister store information Kinboshi Ikeshita store Address/1F, Quartier Latin Building, 2-28 Ikeshita-cho, Chikusa-ku, Nagoya 464-0066 Telephone/052-888-3636 Kinboshi Shinei store Address/Naka-ku, Nagoya 460-0007 1-6-6 Shinei Kanda Building 1F Phone: 052-251-1203 Kinboshi Fushimi Store Address: 2-1-12 Sakae, Naka-ku, Nagoya 460-0008 Diamond Palace Fushimi 2F Phone: 052-201-5531 Kinboshi Fujigaoka Store Address: 2nd floor southeast corner of Rainbow Parking Building, 20-1 Fujimigaoka, Meito-ku, Nagoya 465-0048 Telephone: 052-739-5575 Dotekin Shinsakae Store 1-6-9 Shinsakae, Naka-ku, Nagoya, Aichi Prefecture 460-0007 Phone: 052-253-7106 |
閉じる
Others Same heart, same taste
Each Yakitori (grilled chicken skewers) is carefully grilled using our homemade salt, which is gentle and mellow and has no edges that won't stick, and is perfect for yakitori, which brings out the flavor of the meat many times more even without the use of umami seasonings. We ``work'' each ingredient and serve it using the cooking method that we think is best. Please come visit us and enjoy it.
ServiceService that considers the customer
At Kinboshi, when serving skewers and food, we instruct our staff on how to orient the skewers and where to place the food to make it easier for customers to eat. We make sure to put down tableware as soon as we finish eating, so that our customers can use more of the tabletop space for their meals. We continue to think every day to provide our customers with a better dining experience.
DrinkA rich and filling drink
The menu is suitable for all types of customers, as well as for pairing with meals. We offer a variety of drinks, including seasonal sake and carefully selected wines, as well as easy-drinking fruit liquors, chu-hi, and highballs.
Others Commitment to tableware
Even deliciously grilled skewers and dishes can look completely different depending on the container you use them on! At Kinboshi, we use pottery from Tamayama Kiln, a pottery located in Tajimi City, Gifu Prefecture.
◾️A long-established yakitori restaurant that has been in business for 32 years◾️
In order to serve ``really delicious'' food that is authentic but not too luxurious, we prepare everything by hand, value seasonal dishes, and express not only chicken but also delicious and seasonal
...foods from around the world on skewers. continues to pursue. ``We spare no effort, no effort, and no sparing wisdom to make our customers happy.'' Because the skewers and dishes are eaten in no time, our staff strives to make sure that you feel a little excitement and surprise in that moment. We all work with the same spirit.