Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Budget：
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Specialities
Food
Commitment to local production for local consumption, including Kuroge Wagyu beef "Mikawa Beef" and local vegetables
Drink
A lineup of wines from all over the world carefully selected by the owner!
Space
A hideaway space with 12 counter seats located in a quiet residential area.
Service
A dedicated baker prepares and serves your food right in front of your eyes. Perfect for a special occasion meal.
Set menu
★5/1～ 【久遠(くおん) 13,200円】焼肉割烹QUONコース (2時間30分制)17dishes
専属の焼師が匠の技で火入れした焼肉割烹を、ライブ感のある全12席のカウンターでお愉しみ下さい。 地産地消にこだわり、愛知県産黒毛和牛「みかわ牛」や地元の野菜を使用し、上質なワインとのペアリングも楽しめます。 そして様々な美味しいお肉の部位を、一つ一つ変化を付けた調理方で、新しい焼肉割烹を味わっていただけます。 お店は閑静な住宅街にあり、内装も落ち着いた雰囲気 接待や記念日のお祝いなどにも最適です。 ゆっくりと寛ぎながら、割烹の流れを組む珠玉のコースを心ゆくまでご堪能ください。
- The number of people
- 1～13名
Review
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Review 285casesFollower 36PeoplePick-up reviews
新しい「肉の魅力」を堪能！
肉料理の割烹という、想像できそうでできないお店がopenしたとのことでようやく行ってきました！ 隠れ家的に町中に佇む店構え 店員さんがお迎えしてくれます キレイな店内はカウンター席のみ 寿司屋のように板場を囲む形になっています ドリンクは 【自家製レモンサワー】 で乾杯！ ...Find out more
2023/06 Visitation
1times
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Review 564casesFollower 1,615PeopleYakiniku (Grilled meat)
Higashi-ku, Nagoya 《Yakiniku (Grilled meat) Kappo QUON》 I went to QUON, Yakiniku (Grilled ...Find out more
2024/02 Visitation
1times
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Review 229casesFollower 282People今すぐ予約か保存のキープ案件
\ 名古屋市 中区/ 【焼肉割烹 QUON】さん おしゃれすぎる焼き肉やさん！ 和調で仕上げられたダークな外観や塗り壁で仕上げられた店内が大人和モダンの雰囲気でかっこいい ...Find out more
2023/10 Visitation
1times
Restaurant information
Details
| Restaurant name |
Yakiniku Kappou Kuon（Yakiniku Kappou Kuon）
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|---|---|
| Categories | Yakiniku (BBQ Beef)、Japanese Cuisine、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5600-2073 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市東区葵2-14-29 スカイレジデンス太平 1F |
| Transportation |
4 minutes walk from Chikusa Station on the Higashiyama Subway Line 5 minutes walk from Chikusa Station on the JR Chuo Line 390 meters from Chikusa. |
| Opening hours |
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| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥10,000～￥14,999
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
12 Seats （ 12 counter seats） |
|---|---|
| Maximum party size | 12people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use nearby coin parking. |
| Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about wine |
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| Food |
English menu available |
Feature - Related information
| Occasion |
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|---|---|
| Location |
Secluded restaurant |
| The opening day |
2023.3.31 |
| Phone Number |
052-325-5990 |
閉じる
Food Commitment to local production for local consumption, including Kuroge Wagyu beef "Mikawa Beef" and local vegetables
Sakute Sugihira in Shinshiro City, Aichi Prefecture has long been a land of thriving livestock farming, with Wagyu cattle being grazed for 350 years. "Mikawa beef" is a type of Japanese black beef that originates from the Sugihira beef that was raised there. It is a first-class product that is characterized by beautiful marbling, and the more you taste it, the more you can feel the rich flavor of the meat. We offer a variety of cuts carefully selected by the chef himself in the most delicious condition. In addition, we are committed to local production and local consumption, such as choosing only local vegetables to use.
DrinkA lineup of wines from all over the world carefully selected by the owner!
We pay attention to the wine-making process and offer a wide variety of wines carefully selected by the owner. We have a lineup of brands from all over the world, mainly from France and Italy. We also carry the Kenzo Estate series. Please enjoy the high-quality marriage of Yakiniku (Grilled meat) and wine that bring out the flavors of each other. Upon request, we can also recommend a bottle that goes well with your food. Please feel free to contact us.
SpaceA hideaway space with 12 counter seats located in a quiet residential area.
There are only 12 seats at the counter, which is luxuriously made of solid African teak, in a calm and luxurious interior. We are close to our customers, have a lively feel, and have a bright and casual atmosphere. The lighting was custom made to make Yakiniku (Grilled meat) look its best. Also, since it uses a duct that absorbs smoke well, you don't have to worry about smells getting on your clothes. We also have a affiliated store called ``Yakiniku Asahi'' with completely private rooms. Please use them together.
ServiceA dedicated baker prepares and serves your food right in front of your eyes. Perfect for a special occasion meal.
A dedicated griller will stand at the counter and grill the meat right in front of you. We offer one exquisite course (10,000 yen) that is inspired by the flow of Japanese cuisine. There is no a la carte menu. You can enjoy the highest quality "Mikawa Beef" that has been pasteurized using the skills of master craftsmen in its most delicious state. Recommended for entertaining, dinner parties, dates, etc. We can also prepare dessert plates for birthdays and anniversaries. Please contact us for details.
4 minutes walk from Chikusa Station ◆ A gem of a Yakiniku (Grilled meat) restaurant that is particular about the master's exquisite pasteurization and local production for local consumption [reservation on the day accepted]
At our restaurant, we are particular about local production and local consumption, and use Mikawa Beef, Kuroge Wagyu beef from Aichi Prefecture, and local vegetables. You can enjoy Yakiniku (Grilled m
...eat) kappo prepared with the skill of a dedicated griller at the 12-seat counter with a live atmosphere. How about pairing it with high-quality wine? The store is located in a quiet residential area, and the interior has a calm atmosphere. Ideal for entertaining guests and celebrating anniversaries. Please relax and enjoy to your heart's content the exquisite courses that are part of the traditional Japanese cuisine.