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The restaurant that coined the Nagoya local delicacy "Ankake Spaghetti"! 1 minute walk from Ikeshita Station! Seasonal menu available♪♪
Authentic, creative Italian Cuisine, including tomato pasta made with live crabs from the aquarium, in a casual setting | Completely private room for 2 people ~
Unpretentious wine and Local Cuisine
High cost performance ◎ One-operation Restaurants. Life on a plate. A world of taste that goes beyond the simple things that cannot be seen with the naked eye.
5 minutes walk from Ikeshita Station. ``Japan's most difficult Restaurants to get reservations'' in Nagoya.
[takeaway restaurant] Dishes using locally sourced meat, fish, and seasonal ingredients, with a focus on local vegetables♪
◆Lush green cafe in Ikeshita Central Garden ◆Parking available!