Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Enjoy Spanish beer at our always lively dinner.
Food
The interior has an exotic feel, like being in Spain, but also has a nostalgic feel.
Food
It has been loved by locals since before Spanish Cuisine penetrated Japan.
Food
Alcohol is available at all seats. Please feel free to come.
Pick-up reviews
名古屋・荒畑の山王通沿いにある「エルトレロ」。遠くからでも少々装飾過剰気味のスペイン風外観が目を惹く、名古屋でも1~2を争うほど老舗のスペイン料理店です。 店内もまるでサン・セバスチャンの居酒屋さんにでも来ているようなエキゾチックな雰囲気。時々、フラメンコのショーも開催されるのだそうです。 ...Find out more
2023/01 Visitation
1times
荒畑駅を西に向かった1970年代から創業する スペイン料理店!! スペインのTablao (タブラオ) とは「フラメンコ ショーが観れるお店」を意味し、食事と...Find out more
2024/01 Visitation
1times
名古屋市昭和区の荒畑駅近くにあるスペイン料理屋さんです。 今月の1500円ランチをいただきました。 メニューは、下記でした。 ・人参サラダとグリーンのサラダ ・本日のス...Find out more
2023/10 Visitation
1times
Restaurant name |
Eru Tore Ro
|
---|---|
Categories | Spain、Wine bar |
Phone number (for reservation and inquiry) |
050-5872-2571 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市昭和区御器所3-1-43 藤田ビル 1F |
Transportation |
Subway Tsurumai Line Arahata 1 minute walk 225 meters from Arahata. |
Opening hours |
|
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Number of seats |
50 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK There are about 4 machines on the south side of the store and 7 machines on the west side of the store. |
Drink |
Wine |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
Phone Number |
052-882-5977 |
閉じる
◆ Ajillo with garlic is very popular! ◆Parking available ◆A long-established Spanish Cuisine in Showa Ward, Nagoya
[2 minute walk from Exit 3 of Arahata Station on the Tsurumai Line] [El Torero] has been loved by locals for over 40 years. Please enjoy the masterpieces created by masters who have traveled to Spain
...and continued their research. Among them, Ajillo has been made for 40 years, even before it became popular in Japan, and has a taste that is easy to eat for both children and adults. Please spend a heartwarming time with your family, friends, and loved ones in our exotic atmosphere.