Review list page 5 : Chuugoku Unnan Shuka Reikou （レイコウ） - Joshin/Chinese

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no-co926 Review49casesFollower1People

3.3

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

ー Visitation（2020/03 Update）1th

タンメンおいしい。濃厚な塩系？鳥系のスープ。
野菜がゴロゴロ。笑

Restaurant name	Chuugoku Unnan Shuka Reikou（Chuugoku Unnan Shuka Reikou）
Categories	Chinese、Dumplings
	052-522-4821
Reservation Availability	Cannot be reserved
Address	愛知県名古屋市西区上名古屋3-22-16 サンシャイン秩父通　１F Show larger mapFind the restaurants in the surrounding area
Transportation	7 minutes walk from Joshin Station on the Tsurumai Subway Line 578 meters from Joshin.
Opening hours	Mon Closed Tue 11:30 - 14:00 17:00 - 22:00 Wed 11:30 - 14:00 17:00 - 22:00 Thu Closed Fri 11:30 - 14:00 17:00 - 22:00 Sat 11:30 - 14:00 17:00 - 22:00 Sun 11:30 - 14:00 17:00 - 22:00 Public Holiday 17:00 - 22:00
Budget	￥1,000～￥1,999 ￥1,000～￥1,999
Budget（Aggregate of reviews）	￥1,000～￥1,999￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Not Accepted Electronic money Not Accepted

Number of seats	10 Seats
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables
Parking lot	OK 4 units
Space/facilities	Stylish space,Comfortable space,Counter

Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)
Food	Particular about vegetable,Healthy/beauty food menu

Occasion	With family/children \|Alone \|With friends/colleagues This occasion is recommended by many people.
Location	Secluded restaurant
Service	Take-out
With children	Kids are welcome
Website	http://reikoh.com/
The opening day	2006.7.29
PR for restaurants	A restaurant in Nagoya, Nishi-ku, Joshin, and Shonaidori where you can enjoy tanmen and Gyoza / Dumpling from a Chinese Cuisine restaurant in the Kanto area This Chinese Cuisine is located in Joshin, Nishi-ku, Nagoya. The restaurant is named after the beautiful city of Lijiang in Yunnan, China, which is registered as a World Heritage Site, and the atmosph ...ere inside the restaurant makes you feel as if you are in the Chinese countryside. The "chicken broth" is made with carefully selected chicken bones from a contracted chicken farm, and is rich in collagen, with a refreshing yet rich flavor. It goes perfectly with the carefully selected noodles, which are made using traditional methods. Gyoza / Dumpling, which also have a chewy texture, are made with hand-cut meat and vegetables...

Review list : Chuugoku Unnan Shuka Reikou

Chuugoku Unnan Shuka Reikou

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