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伝統的な江戸前鮨と最新技術を融合した、珠玉の一貫。上質な和空間で、記憶に残る至福のひと時を
THE KAWABUN NAGOYA, home to 400 years of history
A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!
We are open on Mondays by reservation only for parties of 4 or more! We have a wide variety of seasonal ingredients available!
A place for local residents to relax! Casual Italian Cuisine cuisine, special roast pork, and craft gin.
We aim to provide delicious food that is easy to come by and of high quality! Please check it out!
5 minutes from Hisaya Odori Station ◆ Only domestically produced eel is used! Kabayaki carefully grilled over binchotan charcoal and Koshihikari rice from Minamiuonuma!
[6 minutes from Exit 1 of Hisayaodori Station] Nagoya's long-awaited vegan cafe◎The ingredients, taste, and atmosphere are all GOOD!! ︎
[Short distance from Nagoya Castle Station] A shop specializing in "Japanese-style lasagna" where you can casually enjoy lunch
Appearing at the historic East Gate of Nagoya Castle. A stylish and delicious creative Fried Skewers restaurant using carefully selected seasonal ingredients
Trattoria Ramante Izumi branch has been renovated with a new young chef returning from Italy!
Nagoya Castle is right there! Nagoya specialty “Hitsumabushi” to enjoy at popular tourist spots
A hideaway with a fountain with two enchanting spaces. Teppan French cuisine & bar. Open for lunch on Sundays, with plenty of a la carte options!
5 minutes from Hisaya Odori Station ◆Enjoy the famous "Shijimi Dashi Oden" and Binchoyaki with famous sake! Inside the store with a port atmosphere