Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
High-quality Japanese black beef selected by a long-established meat wholesaler
Food
A message plate to celebrate your loved one's special day.
Others
Enjoy the best Yakiniku (Grilled meat) for everyday use or for those days when you want to splurge.
Space
Relax and enjoy yourself in a private room based on Japanese style.
【2名様から前日までに要予約】記念日・お祝いに「贅沢宴会コース」『10,000円』15dishes
さんびょうしの全てを味わえる問答無用の贅沢コースです。 プラス料金で飲み放題を追加できます。90分+2,000円・120分+2,500円をご用意しております。飲み放題をご希望のお客様は予約時にお伝えください。
【2名様から前日までに要予約】上質なお肉が楽しめる「宴会コース」『8,000円』16dishes
牛タン元角切りや和牛の希少部位3種盛りを楽しめるコースです。 プラス料金で飲み放題を追加できます。90分+2,000円・120分+2,500円をご用意しております。飲み放題をご希望のお客様は予約時にお伝えください。
【2名様から前日までに要予約】定番メニューが楽しめる「スタンダードコース」『6,000円』15dishes
さんびょうしを気軽に楽しむスタンダードなコースです。 プラス料金で飲み放題を追加できます。90分+2,000円・120分+2,500円をご用意しております。飲み放題をご希望のお客様は予約時にお伝えください。
Pick-up reviews
〜◉お店について◉〜 1967年創業の食肉卸問屋が手掛ける雌牛の 最高品質A5ランク黒毛和牛中心に肉好きの為に 揃えた豊富なラインナップを落ち着いた雰囲気の 個室でゆったりと楽しめる焼肉屋さん✨✨ ・長久手の人気焼肉店『個室焼肉 さんびょうし』 の姉妹店 〜◉入店につ...Find out more
2023/10 Visitation
1times
"Private Room Yakiniku (Grilled meat) Sanbyoshi Bettei" is a yakiniku restaurant located i...Find out more
2023/12 Visitation
1times
■さんびょうし別邸■ ・ 楽しみにしていた焼肉。 名古屋市北区にあるさんびょうし別邸に 行ってきました。 ・ 和の雰囲気漂う店内。 個室やテーブル席の落ち着いた空間...Find out more
2023/12 Visitation
1times
Restaurant name |
Koshitsu Yakiniku Sanbyoushi Bettei
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Steak |
Phone number (for reservation and inquiry) |
050-5600-0892 |
Reservation Availability |
Reservations available
ご予約などのお電話でのお問い合わせは12時以降にご連絡ください。 |
Address |
愛知県名古屋市北区杉村1-27-13 |
Transportation |
8 minutes walk from Amagasaka Station 8 minutes walk from Morishita Station 9 minutes walk from Exit 1 of Shigahondori Station 14 minutes walk from Exit 3 of Ozone Station 501 meters from Morishita. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8180002012638 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
38 Seats ( Table, table completely private room) |
---|---|
Maximum party size | 38people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people There are 5 completely private rooms with tables. 3 rooms for up to 4 people and 2 rooms for up to 5 people. Can be connected to create private rooms for up to 10 people and private rooms for up to 11 people. Please call us for more details |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking is only allowed in private rooms with tables. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate) |
With children |
Kids are welcome |
The opening day |
2023.1.23 |
Phone Number |
052-325-2941 |
閉じる
Open from 3pm on Saturdays, Sundays, and holidays. A Yakiniku (Grilled meat) restaurant for adults run by a meat wholesaler founded in 1967.
Our Wagyu beef is made using only the highest quality Japanese black beef that has been carefully selected. The Kuroge Wagyu beef, carefully selected by a reliable connoisseur who has been in business
... for over 50 years, is characterized by its excellent aroma and texture, as well as its smooth, melt-in-your-mouth texture. Additionally, by cutting your beef after you order it, you can enjoy the natural flavor of Wagyu beef while maintaining its freshness. By carefully selecting and offering the best Wagyu beef for each season and time of year, we guarantee that you will encounter ``really delicious Kuroge Wagyu''.