Washoku(Japanese food) in Eastern Part of Nagoya

[5 minutes walk from Shiogama Exit] A new style Izakaya (Japanese-style bar) where you can enjoy curry ♪ Not only for one person or a small group, but also for various banquets ◎

We accept reservations for groups! Have fun eating Teppanyaki with your friends!

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

[1 minute from Fujigaoka Station] Enjoy Edomae-style Sushi made with red vinegar and freshly fried Tempura tempura. Popular bar!

[2-minute walk from Hara Station] For farewell and welcome parties, enjoy sashimi at Uotana (◠‿◠)!

[3 minutes walk from Issha Station] Fish and shellfish dishes made with carefully selected ingredients and soup stock ◆ Enjoy lunch and banquets with sake and shochu in hand

A restaurant specializing in domestically produced eels. Since March 2024, we have been using eels from Isshiki, Mikawa.

Enjoy the finest Hitsumabushi made with secret sauce and carefully selected eel! !

The annex of the famous eel restaurant "Unafuji", where the attention to detail in the ingredients shines, will open on March 31st!

Enjoy a relaxing moment in the restaurant's calm, Japanese-style atmosphere. We also have private rooms to suit the number of people.

[5 minutes walk from Hara Station] A local Grilled skewer restaurant known for its reasonable prices! Lunch is also available on Sundays ◎

You can't help but smile as you enjoy Kaiseki cuisine made with seasonal ingredients.

[1 minute walk from Fujigaoka Station] shabu shabu shabu, Obanzai, Tempura, fresh fish. Enjoy carefully selected dishes and alcoholic beverages.

Just a short walk from Hirabari Station! Okonomiyaki and many other Hiroshima specialties! Enjoy delicious teppanyaki cuisine♪

[1 minute from Fujigaoka Station] Enjoy the carefully selected neo bar menu at a reasonable price in a nostalgic space!

[One skewer of soul! Lively yakitori bar] A place for local relaxation. Enjoy carefully selected charcoal-grilled yakitori and wine

We are proud of Okonomiyaki and lemon sour made by the manager who has been in the business for 20 years! Great for families with plenty of children's services ◎

I wanted a butcher shop like this! Enjoy Steak in a bowl! You can also takeaway ♪

[40 years in business! ] A long-established eel restaurant that is run by two generations of parents and children. Now accepting reservations for various banquets!

[restaurant that accepts invoices] A bar that boasts Yakitori (grilled chicken skewers) and Nagoya cuisine! Large and small private rooms available ◎ Floor reserved for up to 100 people