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Tempura fried tempura! Freshly cooked Kamameshi (rice cooked in a pot)! We have a wide variety of seasonal ingredients!
Night section [Yakiniku (Grilled meat) the finest homemade sauce] / Lunch section [100% A5 Kuroge Wagyu beef Hamburg]
◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
[2 minutes walk from Fushimi Station] We offer fresh fish dishes, focusing on our specialty "Uomeshi".
Directly managed meat! Specially selected beef, aged meat stone-grilled Steak, Sukiyaki, and shabu shabu ♪Private rooms also available♪
takeaway OK! A modern Korean Restaurants created with new ideas based on the history of Omoni's Korean Cuisine.
★ “Shanghai Gani” now accepting reservations ★ 5 minutes walk from Sakae Station (Next to the west of Tokyu Hotel) Authentic Chinese and Szechuan Cuisine
The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
[1 minute walk from Sakae Station on the Meijo Line] The restaurant has a great atmosphere with private seats and a luxurious space that gives you a sense of freedom!
Enjoy exquisite Yakiniku (Grilled meat) in a private room, 4 minutes from Nagoya Station. We have a wide variety of courses available on the day♪ All-you-can-eat options available.
[5 minutes walk from Takatake Station] All domestic beef available! Various banquets and entertainment are welcome ♪ Eligible invoice issuing invoice registration store
◆We are proud of our homemade 100 percent soba and <Aichi Kamo> ◆An authentic soba restaurant where you can fully enjoy soba and special dishes that make use of the best ingredients
All seats are in completely private rooms ♪ Enjoy rare Japanese beef and a la carte dishes in a completely private room ♪
If you want to eat delicious Wagyu beef in Nishiki, go to Yakiniku (Grilled meat) Jiro!! Please try it once.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Yakiniku (Grilled meat) restaurant where you can indulge in carefully selected beef, Kuroge Wagyu beef from Kyushu, and branded beef purchased from the meat specialty store "Niku no Sugimoto"
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
3 minutes from Marunouchi Station ◆ Use GOTO points ◎ Private rooms available ◎ All courses individually served! We offer special delicacies of soft-shelled turtle and blowfish.