Best Tripe (Private Rooms & For Families and Children) in Nagoya

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved

[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)

3 minutes walk from Nagoya Station. No holidays. Yakiniku (Grilled meat) is also available for lunch. When it comes to Yakiniku with delicious Yakiniku (Grilled meat), it's ``Niku no Yoichi''♪

1 minute walk from Fushimi Station. Taste the finest Maezawa beef that meat connoisseurs will love in a private room.

[5 minutes walk from Takatake Station] All domestic beef available! Various banquets and entertainment are welcome ♪ Eligible invoice issuing invoice registration store

A new era Yakiniku (Grilled meat): classic Kizuna's salt-based Yakiniku (Grilled meat) in Yakiniku (Grilled meat) relaxed atmosphere, bringing out the natural flavor of the meat.

◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.

Opened on February 9th. Enjoy Chita beef, Aichi's branded beef, to your heart's content in an old folk house.

Group reservations available for up to 40 people. Completely private rooms available. Year-end parties and New Year parties are welcome!

[Reopening on April 11th] A Yakiniku (Grilled meat) restaurant where you can enjoy A5 rank Kuroge Wagyu beef

Close to Nagoya Station. Taste the finest Hida beef that meat connoisseurs will love in a private room.

[1 minute walk from Kurokawa Station] Kuroge Wagyu beef. Beware of out of stock! Once you try the rich red meat, you will definitely come back♪

2 minutes walk from Shin-Eimachi Exit 2. Open everyday. Lunch is served every day from July 1st.

TBS broadcasts coverage of Sakagami and Sashihara's "Unsinkable Restaurant"! Yakiniku restaurant using Omi beef and Omi Yakiniku (Grilled meat) as main products opens on August 19th

Luxurious taste, A5 rank special meat! Semi-private rooms with a calm space available★

[Nagoya Station] Special private rooms are also available. Enjoy "adult luxury" with the finest Kuroge Wagyu beef.

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

[A hidden Yakiniku (Grilled meat) restaurant with all private rooms] You can enjoy the finest carefully selected Kuroge Wagyu beef shipped directly from Kagoshima Prefecture.