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Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved
A specialty store for blue fish by blue fish lovers for blue fish lovers / A specialty store that spreads the concept of mackerel and the appeal of blue fish
[5th selection of 100 Famous Yakiniku (Grilled meat) Restaurants] Kuroge Wagyu beef made from female beef that melts in your mouth. In the designer space
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!
Japanese yakiniku with soul in TOKYO and NAGOYA...
“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]
[5 minutes walk from Takatake Station] All domestic beef available! Various banquets and entertainment are welcome ♪ Eligible invoice issuing invoice registration store
<2 minutes walk from Sakae Station> Yakiniku (Grilled meat) restaurant with completely private rooms
We are starting Yakitori (grilled chicken skewers) for adults with the concept of ``high quality Yakitori (grilled chicken skewers) at a reasonable price.''
2 minutes from Kanayama Station◆Enjoy the marriage of the flavor of domestic Wagyu beef and wine in a luxurious and extraordinary space. Private room available
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
Izakaya (Japanese-style bar) all private rooms, 3 minutes walk from Sakae Station. All-you-can-eat and drink is also available for the famous Matsuriyaki!