Best Sushi (Sake & Counter Seats) in Nagoya

A hidden meat dining spot known only to those in the know. A variety of carefully selected seafood dishes and Kuroge Wagyu Steak that go well with wine.

[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.

We are open all year round! We also offer a hotpot course, perfect for the colder months!!

Supervised by Sushi Sennin. Enjoy special dishes such as red vinegar sushi rice and carefully selected seasonal fish nigiri. Can be reserved

[1 minute from Fujigaoka Station] Enjoy Edomae-style Sushi made with red vinegar and freshly fried Tempura tempura. Popular bar!

Nagoya's famous restaurant [Sushi Urayama] is now in Meieki!

A 7-minute walk from Fushimi Station, ♪ a fish wholesaler, directly from the production area, and a raw cage! Authentic Sushi held by craftsmen 【Sushi no Gin之丞】

Enjoy Sushi made with carefully selected red vinegar and carefully crafted ingredients in a semi-private space.

[2 minutes from Kokusai Center Station] Enjoy fresh and lively sashimi Tempura Sushi

[Closest to Meieki Station] Recommended for dinner parties!

5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.

We are proud of our extremely fresh fish dishes, purchased daily from the northern market! A restaurant for adults where adults gather, located in Endonji.

Close to Nagoya Station. By appointment only . selection to us just for that day.

Limited time only! selection course 8,800 yen → 7,700 yen! Trial course where you can enjoy authentic Sushi

It can also be used for banquets, entertainment, and special occasions.

Edomae Sushi that has been in business for 60 years. We welcome you with traditional techniques and a heart of hospitality.

Sushi Noboru and Noodle shop Hanabi collaborated on Sushi shop

[Currently accepting reservations for banquet courses] We are particular about high quality Sushi and offer it at reasonable prices.

Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”

We are now accepting reservations for Osechi. Enjoy the flavors of Japan with Aichi fish and local sake.