Izakaya (Japanese style tavern) (Wine & Private Rooms) in Nagoya

[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.

All you can eat! Pre-order from Tabelog for 4,400 yen!

Course with 6 types of Churrasco, all-you-can-eat All-you-can-eat buffet + Brazilian pudding starts from 2,980 yen★

[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!

5 minutes walk from Mt. Takatake★Enjoy exquisite Cheese Dishes and wine◎We also offer courses recommended for welcome and farewell parties and girls' night out◎

◇Near the station x Private room◇ Enjoy the chef's teppan Italian Cuisine and carefully selected wines in a stylish space with a "live feeling"♪

[Closest to Meieki Station] Recommended for dinner parties!

We are proud of our extremely fresh fish dishes, purchased daily from the northern market! A restaurant for adults where adults gather, located in Endonji.

Enjoy higher-grade Yakiniku (Grilled meat).

Tofu dishes and shabu shabu all in private rooms ◎Various types of Kaiseki are available from 3500 yen★

Get 10% off your bill if you leave between 5pm and 7pm on weekdays! We have private rooms for 10 or more people!

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

Right next to Nagoya station! Convenient access♪ Enjoy grilled Bincho charcoal made with carefully selected ingredients and carefully selected alcohol★Invoice accepted◎

1 minute from Sakae Station/A Kyushu Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling, horse sashimi, and domestic beef Motsu-nabe (Offal hotpot). Private room available for 10-20 people, maximum 50 people

3 minutes from Nagoya Station ◆Spanish bar boasting homemade food and abundant wine ◎All-you-can-drink course starts from 4,000 yen

[7 minutes from Sakae Station] A Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from the farm! Special live squid and sashimi 4,000 yen

1 minute walk from Fushimi Station! A restaurant specializing in liver dishes, which is rare in Nagoya.

[1 minute walk from Kanayama Station] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal

We can prepare a private room according to the number of people! We offer dishes made with seasonal ingredients and Hokkaido seafood.

Highball is 200 yen! Every Wednesday is Wine Day!