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Izakaya (Japanese-style bar) you can enjoy Kyushu cuisine such as Motsu-nabe (Offal hotpot) and horse sashimi and shochu | All-you-can-drink with over 100 types of cellar
A Yakiniku (Grilled meat) restaurant run by a ``meat chef'' who knows the ingredients and knows everything about meat.
[1 minute walk from Exit 5 of Marunouchi Station on the Tsurumai Line] We are proud of our fresh fish dishes that change every morning!
1 minute from Nagoya Station ◆ Creative Western Cuisine in a high-quality space A5 Wagyu beef and Seafood also available ♪ Panoramic view of the night view Plenty of private rooms and seats with a great atmosphere
[1 minute from Hoshigaoka Station] Authentic Hawaiian cuisine at the main store in Waikiki. Children welcome. Semi-private rooms available.
[Shaved ice now available!] Just a minute's walk from Tsurumai Station! A variety of dishes made with carefully selected ingredients and the utmost skill
Taste authentic yakitori, one of the three major specialties, in a calm, modern Japanese space. From a quick drink for one person to a banquet◎
Now accepting banquets! Yakitori course ¥5,000 (tax included) and more
There is a Yakiniku (Grilled meat) restaurant for adults hidden in Meieki. Ittoku is all about the meat, not the brand, but the owner himself who looks at the beef and purchases it.
Menya Hanabi is Izakaya (Japanese-style bar) in Osu where you can enjoy dishes supervised by chef Niyama! [restaurant that accepts invoices]