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A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen
The best and fastest Nagoya food and draft beer in Nagoya! We guarantee the taste and atmosphere!
★New Autumn Course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
A popular bar serving delicious raw salmon and shrimp! All-you-can-drink sake with 30 varieties available. [Inside Terrasse]
[Right next to Nagoya Station] Fully equipped with private rooms! All-you-can-drink courses with a focus on Nagoya cuisine available for 3,000 yen♪
5 minutes from Nagoya Station ◆ Enjoy robatayaki right in front of you! Fully equipped with private rooms / Get a great deal on a course meal by booking through the official website
We offer the freshest, most delicious raw Oyster all year round! These Oyster are not shipped directly from the source, but are sourced directly from the source.
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya food! Izakaya (Japanese-style bar) you can enjoy fresh fish, Nagoya food, and a wide variety of Japanese sake.
■1 minute walk from Sakae Station■100-year-old Tempura specialty store ▪️Semi-private rooms available ▪️Online reservations accepted!
◆ Italian Cuisine bar with oven-baked pizza, Oyster, and natural wine◆
[◎Featured on TV and other media◎] Delicious food at Izakaya (Japanese-style bar) prices! A popular restaurant for parties, celebrations, and entertaining!
5 minutes from Chikusa Expressway Station◆ Enjoy dishes made with seasonal ingredients, including Nagoya Cochin, Wagyu beef, and fresh fish delivered directly from the farm.
NEW OPEN on July 9th! A private room just 3 minutes walk from Hara Station. Enjoy fresh Seafood as sashimi or grilled seafood.
[Near Nagoya Station] Boasting sashimi and shellfish sashimi! A Seafood Izakaya (Japanese-style bar) where you can enjoy sashimi, Tempura, and Sushi with 16 types of sake
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
The Ise Lobster Festival is being held from October 1st to November 14th! "Autumn Kyoto Vegetables and Ise Lobster Kaiseki" is available at a limited time price.