Best Tempura (For Business Entertainment) in Nagoya

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

At the separate counters for kaiseki, Tempura, and Teppanyaki, you can enjoy the specialties of expert chefs right before your eyes!

You can enjoy blowfish dishes, Tempura, Seafood, and a wide variety of local sake. The only restaurant in Nagoya where you can eat premium Hida blowfish

Eat Nagoya Nishiki, tempura, and finish with soba. We also have private rooms available for various occasions.

4 minutes from Hisayaodori Station ♦ Enjoy carefully selected Tempura and sake side dishes with famous sake from all over the country. Be sure to try the authentic Chanko nabe made by a former sumo wrestler.

We are open all year round! We also offer a hotpot course, perfect for the colder months!!

[4 minutes walk from Takatake Station] Enjoy Tempura and easy-to-eat tempura and Local Cuisine!

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

[Near Nagoya Station] Boasting sashimi and shellfish sashimi! A Seafood Izakaya (Japanese-style bar) where you can enjoy sashimi, Tempura, and Sushi with 16 types of sake

Healthy Tempura made with seasonal ingredients and a wide selection of sake from the three Tokai prefectures. A source for tomorrow♪

A famous restaurant in Marunouchi, Tokyo is now in Nagoya. Freshly ground, freshly made, and freshly boiled Santate soba with sake

◇Thanks to you, we are celebrating our 100th anniversary◇[Directly connected to JR Nagoya Station] You can enjoy traditional Edomae Tempura.

[5 minutes from Nagoya Station] Fresh Seafood, delicious sake, and seasonal oden in a cozy Japanese atmosphere

[2 minutes from Nagoya Station] Izakaya (Japanese-style bar) that boasts Seafood and Tempura | Courses with all-you-can-drink from 4,500 yen | Open and airy interior