Best Yakitori (Grilled chicken skewers) (For Business Entertainment) in Nagoya

An authentic yakitori specialty store that overturns the concept of yakitori, located in a quiet alley in Higashizakura.

Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.

A yakitori specialty restaurant where you can enjoy carefully selected local chicken and ingredients expertly cooked in a superb space.

A full course of selection that you can enjoy by entrusting everything to the chef, in an extraordinary space for adults ◆ For a date or dinner

[Reservation required] Fully booked until January. Now accepting reservations for February.

We are starting Yakitori (grilled chicken skewers) for adults with the concept of ``high quality Yakitori (grilled chicken skewers) at a reasonable price.''

Delicious Yakitori (grilled chicken skewers) in the basement of Nishiki 3-chome, a hideaway space for adults

[We will be closed from August 11th (Sun) to August 18th (Sun)]

The original Nagoya Izakaya (Japanese-style bar). No holidays. Open until 5am. A famous store in Nagoya that has been featured in the media and magazines.

[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.

Reopened on August 20th. Enjoy the special Nagoya Cochin chicken in Nagoya. Private rooms available.

Right next to Nagoya Station Unimall! Edomachi Sakaba where every meal is delicious! Charcoal-grilled dishes that allow you to enjoy the mountains and sea with all five senses are exquisite!

[7 minutes from Sakae Station] A Seafood Izakaya (Japanese-style bar) that boasts fresh fish and alcohol delivered directly from the source! Now accepting reservations for year-end and New Year parties!

A high-end Yakitori (grilled chicken skewers) where a chef with a French cuisine background has refined his sensibilities to serve you. Enjoy it with a glass of wine.