Menu : Kanawa

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kanawa

(かな和)
Nearest station：
Komakihara
[Aichi]
Categories：
Fowl
Japanese Cuisine
Unagi (Freshwater eel)
Budget：

JPY 4,000～JPY 4,999

JPY 2,000～JPY 2,999

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2022/10/18

Cuisine Menu

(税込価格)

[One-of-a-kind new specialty] Kana-Japanese recommended charcoal-grilled eel and chicken mawashi

Luxurious two-color glazed eel cooked over charcoal. Pour over chicken stock and enjoy your mouth-watering moment... *Please note that it will take approximately 20 minutes for the eel to be grilled. *Uses the same sauce as our sister restaurant Charcoal-grilled Unagi Shichifuku.

Special (one eel)

Special (one eel)

JPY 5,150

For entertaining and entertaining ■Chicken soup ■Chicken soup ■Cochin hot egg ■Pickles ■Condiments ・Seared plums ・Wasabi ・Scallions ・Grinded sesame seeds ■Cochin pudding *Please let us know if you would like to add soup stock or condiments *Add only dashi + 180 yen *Please let us know in advance if you would like a large serving (350g) of rice (usually 260g)

Above (half an eel)

Above (half an eel)

JPY 3,980

Our top recommendation ■Eel with chicken glaze ■Chicken soup stock ■Cochin hot egg ■Pickles ■Condiments ・Seared plums ・Wasabi ・Scallions ・Grinded sesame seeds ■Cochin pudding *Please let us know if you would like to add soup stock or condiments. *Additional soup stock only + 180 yen *Rice (usually 260g) If you would like a large portion (350g), please let us know in advance.

Average (a quarter of an eel)

Average (a quarter of an eel)

JPY 3,300

For women and the elderly ■Eel glazed with chicken ■Chicken soup stock ■Cochin hot egg ■Pickles ■Condiments ・Seared plums ・Wasabi ・Scallion ・Grinded sesame seeds ■Cochin pudding *Please let us know if you would like to add soup stock or condiments *Additional 180 yen for dashi only *If you would like a large serving (350g) of rice (usually 260g), please let us know in advance.

Recommendations

[Charcoal Grilled Unadori Mabushi] A delicious way to eat Unadori Mabushi

The condiments of seared plums and wasabi are the best.Enjoy the change in taste with the condiments... [1] Divide into quarters with a rice scoop.Pour into a bowl and leave as is...Enjoy the taste of the ingredients.[2] Adjust the condiments to your liking. The amount of seared plums goes perfectly with both Cochin and eel.Add wasabi, green onions, and Japanese pepper.[3] Mix the hot clay pot chicken stock with the condiments and warm egg.The aroma of ground sesame is a nice accent.[4] Finish with o. Please eat according to your preference and your own way. Please let us know if you would like to add condiments or soup stock. Eel and plum go well together. Of course, Cochin also has a great effect on recovery from fatigue.

[Kana Japanese specialty dish] Originated in Komaki, the original Cochin stone grill

First, grill the fatty skin thoroughly. Add the sauce to give it a fragrant flavor. The center of the meat will be cherry-colored when it's ready to eat. If you like, add Hida Sansho pepper as well.

The original stone-grilled (thigh/breast)

Recommendations

The original stone-grilled (thigh/breast)

JPY 1,500

Most popular Salt and sauce to choose from *For the original stone grilling, first place 2-3 slices of Cochin meat on top of the skin and grill it. *The sauce is our original soy sauce base. Bring out the meat of Cochin

Three types of liver (liver, heart, gizzard)

Three types of liver (liver, heart, gizzard)

JPY 1,100

Limited quantity. Ground in the morning for maximum freshness. *If you cannot roast it, we will replace the stone or add more fuel, so please ask the person in charge.

Grilled shabu

JPY 1,500

Refreshing and delicious with our special sesame ponzu sauce. *If it doesn't cook, we will replace the stone or add more fuel, so please ask the person in charge.

Popular Cochin delicacies

Taste A-rank hen Cochin...

Homemade potato salad with boiled egg

JPY 580

Marbled chicken fillet

JPY 1,000

Chicken soup and thick fried egg

JPY 900

Grilled liver yuzu pepper

JPY 1,100

Charcoal-grilled thighs with ponzu sauce

Charcoal-grilled thighs with ponzu sauce

JPY 1,200

Cochin delicacies to enjoy with vegetables

Taste A-rank hen Cochin...

Popular warm egg salad

JPY 850

Cochin cold shabu salad

JPY 900

Homemade breast Prosciutto

JPY 1,000

Cochin charcoal Grilled skewer on Bincho charcoal

Charcoal grill refines the ingredients *All skewers are 2 servings per person

leather

JPY 550

Bonjiri

JPY 550

Tsukune (salt/sauce)

JPY 660

chicken wings

JPY 660

Gizzard

JPY 770

Peach (salt/sauce)

JPY 990

◇◇

*The sauce boasts a sharp sweetness.Homemade sauce made from the soup stock from the neck of Cochin. *As each part of the eel is cooked differently, we are unable to prepare an assortment. *Eel is available in limited quantities and may require additional time.

[Limited quantity, sold out] Charcoal-Grilled skewer /Eel

Charcoal grill refines the ingredients *All skewers are 2 servings per person

first time

JPY 770

Seseri

JPY 900

Chicken liver (salt/sauce)

JPY 900

Furisode *shoulder meat

JPY 900

Soriles *Lean thigh meat

JPY 1,100

Grilled skewer eel liver skewers

JPY 990

Long grilled/shirayaki eel from Mikawa (one eel)

JPY 3,500

◇◇

*The sauce boasts a sharp sweetness.Homemade sauce made from the soup stock from the neck of Cochin. *As each part of the eel is cooked differently, we are unable to prepare an assortment. *Eel is available in limited quantities and may require additional time.

[Carefully selected specialties] Specialty dishes

Please try our recommended special items.

Salted squid ears from Yakumo

JPY 550

Crunchy jellyfish ponzu sauce

JPY 550

Toyama Bay rare natural rock mozuku

JPY 800

homemade karasumi

JPY 1,100

Upper horse sashimi

JPY 1,850

Assorted seasonal fish sashimi

JPY 2,000

2-3 servings

Various Fried food

Cochin fried egg

JPY 450

Cochin spring roll Gyoza / Dumpling (4 pieces)

JPY 800

Rare fillet with plum meat

JPY 800

Shrimp potato spring rolls with cheese

JPY 800

Cochin fried chicken (3 pieces)

JPY 900

selection tempura tempura

JPY 1,500

2-3 servings

Delicious rice and Noodles until the end

Rich egg fried rice

Rich egg fried rice

JPY 450

[Produced in Ibaraki Prefecture] Wild yam grated rice with soup stock

JPY 650

Chicken soup/Cochin chazuke

JPY 650

Cochin egg bowl

JPY 650

[Good taste] Yamagata soba/Himi udon (colander/kake)

JPY 850

colander/kake

Special miso stewed udon

JPY 1,000

homemade dessert

Eat the egg Cochin smooth pudding

Recommendations

Eat the egg Cochin smooth pudding

JPY 380

* takeaway available

Vanilla Icecream

JPY 350

matcha ice cream

JPY 350

[takeaway only] Fluffy apple chiffon cake

[takeaway only] Fluffy apple chiffon cake

◇Please use it for milestones with your loved ones◇

[Reservation required] Special Sushi cake starting from 2,000 yen

I will also include a message with your name.

[Reservation required] First meal meal

JPY 3,300

Wishing for your child's healthy growth ・One grilled eel ・Sekihan ・Clam soup ・Pickled plums ・Simmered

Children's set meal

JPY 1,650

For children from 5 years old to elementary school students ・Children's Sushi platter ・Fried shrimp ・Mini koroudon ・Cochin fried chicken ・ Ice cream

Children's meal

JPY 2,200

Stone-grilled dishes popular among older children ・Cochin stone-grilled ・Assorted sashimi ・ selection dish ・Rice ・Miso soup ・ Ice cream

Restaurant information

Details

Restaurant name
Kanawa
Categories Fowl、Japanese Cuisine、Unagi (Freshwater eel)
Phone number (for reservation and inquiry)

0568-72-6333

Reservation Availability

Reservations available

ランチタイム　平日９０分　土日祝１２０分
ディナータイム１２０分
コース料理をご注文のお客様は１８０分
延長の場合はお席料お一人様330円を頂戴致します
Address

愛知県小牧市東田中1632-1

Kanawa - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

15 minutes walk from Meitetsu Komakihara Station

798 meters from Komakihara.

Opening hours

  • Mon

    • Closed

  • Tue

    • 11:30 - 14:00

      （L.O. 13:30）

    • 17:30 - 22:00

      （L.O. 21:00）

  • Wed

    • 11:30 - 14:00

      （L.O. 13:30）

    • 17:30 - 22:00

      （L.O. 21:00）

  • Thu

    • 11:30 - 14:00

      （L.O. 13:30）

    • 17:30 - 22:00

      （L.O. 21:00）

  • Fri

    • 11:30 - 14:00

      （L.O. 13:30）

    • 17:30 - 22:00

      （L.O. 21:00）

  • Sat

    • 11:30 - 14:00

      （L.O. 13:30）

    • 17:00 - 21:00

      （L.O. 20:00）

  • Sun

    • 11:30 - 14:00

      （L.O. 13:30）

    • 17:00 - 21:00

      （L.O. 20:00）

  • Public Holiday
    • 17:00 - 21:00

      （L.O. 20:00）

  • ■ 営業時間
    ※1/2～1/5は夜8時までの時短営業、お一人様330円のチャージ料頂戴します

    ■ 定休日
    第１火曜日その他臨時休業有
Budget

￥4,000～￥4,999

￥2,000～￥2,999

Budget（Aggregate of reviews）
￥6,000～￥7,999￥3,000～￥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、JCB、AMEX、Diners、Master）

Electronic money Accepted

QR code payment Accepted

(PayPay、Rakuten Pay)

receipt Invoice-compliant receipts can be issued
Registration NumberT3180001077463

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

個室使用料お一人様330円(税込)

Seats/facilities

Number of seats

219 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people

Lunch time: 90 minutes on weekdays, 120 minutes on Saturdays, Sundays, and holidays. Dinner time: 120 minutes. 180 minutes for customers ordering a course meal. In case of extension, a seat fee of 330 yen per person will be charged. *Preschool children are not eligible.

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

40 cars, large buses available

Space/facilities

Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Wheelchair access,With power supply,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu)

Feature - Related information

Occasion

With family/children |Business |With friends/colleagues

This occasion is recommended by many people.

Service

(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Dress code

Wearing a mask is mandatory.
Website

http://www.nagoyakochin.co.jp

The opening day

1975.7.28

Remarks

Introduction of self-order system

PR for restaurants

Authentic pure Cochin specialty store ◆ A popular store with various types of private rooms and a wide range of occasions.

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