Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Zauo
|
---|---|
Categories | Seafood、Sushi、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5869-3051 |
Reservation Availability |
Reservations available
※土日祝のご予約については店舗までお問い合わせください。 |
Address |
愛知県小牧市村中新町88-1 |
Transportation |
10 minutes by car from Komaki Station, 2 minutes by car from Komaki Interchange. 2,132 meters from Komaki. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (QUICPay) QR code payment Accepted (PayPay) |
Number of seats |
230 Seats ( 100 people (seated)) |
---|---|
Private dining rooms |
OK Tatami room available (for 2-20 people) Table room available (for 2-8 people) Tatami room available (for up to 100 people) |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Private parking lot for 50 cars (free) |
Space/facilities |
Wide seat,Tatami seats,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations |
With children |
Kids are welcome
Children's menu available, Children's services available, Children's chairs available, Crib and diaper changing area available, Children welcome. |
Website | |
Phone Number |
0568-74-3773 |
Remarks |
-------------------------------------------------- Information -------------------------------------------------- [Pick-up and drop-off by minibus] Free pick-up and drop-off is available for guests using the banquet plan for 12 or more guests. Please feel free to contact us. *We accept reservations for banquets ranging from small banquets on a boat to a tatami room that can accommodate up to 70 guests. *A free shuttle bus will be provided for guests making a course reservation for 12 or more guests. *Please note that we get very busy on weekends, so please contact us as soon as possible once the date has been decided. -------------------------------------------------- *Please note that you may not be able to catch any fish within the allotted time. *Please contact us regarding reservations on weekends and holidays. -------------------------------------------------- *During the Golden Week period, lunch will only be available as a Fishing Pack Gozen (for 2 people or more). Due to rising sea temperatures recently, it has become difficult to procure horse mackerel. Please be aware of this when visiting the restaurant. -------------------------------------------------- |
火曜日の午後1時半に来店
店内は個室が多く何組居るかわからない
店内
•真ん中に船形の座敷がありサイドには個室が並んでいる
•全体的に暗く生簀が有る為か寒い
•通されたのは厨房前の個室
店員
•入店しても見える場所に店員が居ない為こちらがすいませんと大きな声で呼ばないと出てこない
•注文をする為にピンポンを押したら「◯◯さん呼ばれてますよ」「今行くよ、聞こえてるよ」と嫌々な店員同士のやり取りがモロ聞こえで気分が悪い。一言「はい、伺います」で良いと思うし、気付いた人がちゅうもを取れば良いと思う
•最初にお茶とおしぼりを出す以外は呼ばないと来ないし個室の扉が閉まっているのでわからない
料理
•刺身定食の内容を聞き気に入らなかったので大海老天丼と日替わりランチを注文
• 日替わりランチは月見蕎麦と天麩羅と小鉢と味噌汁とサラダと漬物(写メ忘れ)
•大海老天丼はサラダと味噌汁と漬物
•大海老?何処?大かぼちゃの間違いでは?てなぐらいしょぼい大海老
•日替わりランチに付いてる天麩羅がそのまま天丼になりました!ってなぐらい一緒
•大海老は日替わりランチの海老より1cmぐらい長いだけ
•タレは天麩羅をご飯に乗せてからかけているためかご飯には殆どかかっていない
•ランチの蕎麦は硬く中で固まっていた
•小鉢の長芋短冊の和えものは長いもが冷凍物を解凍したっぽく繊維質もシャキシャキ感もなく不味い
※数年ぶりに来店した感想。魚を売りにしている店の刺身定食がこれほどまでにしょぼいとは思わなかった。大海老天丼は海老天丼と名前を変えた方が良いと思う。開店当初気に入って頻繁に利用していただけに残念な結果だ。ランチの再訪は無い