Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Zauo
|
|---|---|
| Categories | Seafood、Sushi、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5869-3051 |
| Reservation Availability |
Reservations available
※土日祝のご予約については店舗までお問い合わせください。 |
| Address |
愛知県小牧市村中新町88-1 |
| Transportation |
10 minutes by car from Komaki Station, 2 minutes by car from Komaki Interchange. 2,132 meters from Komaki. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted （QUICPay） QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
230 Seats （ 100 people (seated)） |
|---|---|
| Private dining rooms |
OK Tatami room available (for 2-20 people) Table room available (for 2-8 people) Tatami room available (for up to 100 people) |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Private parking lot for 50 cars (free) |
| Space/facilities |
Wide seat,Tatami seats,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome
Children's menu available, Children's services available, Children's chairs available, Crib and diaper changing area available, Children welcome. |
| Website | |
| Phone Number |
0568-74-3773 |
| Remarks |
-------------------------------------------------- Information -------------------------------------------------- [Pick-up and drop-off by minibus] Free pick-up and drop-off is available for guests using the banquet plan for 12 or more guests. Please feel free to contact us. *We accept reservations for banquets ranging from small banquets on a boat to a tatami room that can accommodate up to 70 guests. *A free shuttle bus will be provided for guests making a course reservation for 12 or more guests. *Please note that we get very busy on weekends, so please contact us as soon as possible once the date has been decided. -------------------------------------------------- *Please note that you may not be able to catch any fish within the allotted time. *Please contact us regarding reservations on weekends and holidays. -------------------------------------------------- *During the Golden Week period, lunch will only be available as a Fishing Pack Gozen (for 2 people or more). Due to rising sea temperatures recently, it has become difficult to procure horse mackerel. Please be aware of this when visiting the restaurant. -------------------------------------------------- |
Once in a while, I'd like to have a different lunch... I went to Zauo for the first time in a while. Very popular as always. Now that I think about it, I remember the first time I stopped by Zauo in Fukuoka, back when there was no Zauo in this area. There is a large boat-shaped tatami room in the center of the store, with sea bream swimming around it. Beyond that, you can see a private tatami room. ●Large Ten-don (tempura rice bowl) lunch 2,280 yen ● Seafood chirashi set meal 2,080 yen ●Bait fishing set 200 yen ●Caught sea bream A carpaccio, B boiled 3,500 yen ●Caught sea bream grilled in butter 3,500 yen Today we only fished sea bream from the main tatami room However, when you leave the tatami room and go around the outside, you will see fish cages for hook fishing such as horse mackerel, squid, filefish, flounder, and spiny lobster. You can rent a bait fishing set that includes a small shrimp and a rod, and drop the fishing line directly from your seat. Hungry sea bream eats quickly. If you bring it in with Tamo, a staff member will come and pick it up. There is no tycoon and dondon like before. Maybe there is no lunch time? Choose your cooking method and let the staff prepare it for you. It is also possible to order two types in a half-and-half ratio. Garlic is effective when grilled with butter. The head and bones are fried. It was very delicious. Thank you for the meal.