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Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Wakon

(魚菜 わこん)
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Photo of the menu

These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.

  • h Wakon - 秋のフルーツと生ハムの黒酢サラダ、安納芋バター焼、かぼちゃ豆乳すり流し、恵那鶏と根菜の照り煮

    秋のフルーツと生ハムの黒酢サラダ、安納芋バター焼、かぼちゃ豆乳すり流し、恵那鶏と根菜の照り煮(by よい子

  • h Wakon - 鮮魚をメインとした構成だが、焼魚・揚げ物の豊富なバリエーションにも注目!

    鮮魚をメインとした構成だが、焼魚・揚げ物の豊富なバリエーションにも注目!(by よい子

  • h Wakon -

    (by キッジー

  • h Wakon -

    (by freeland0412

  • h Wakon -

    (by freeland0412

  • h Wakon -

    (by freeland0412

  • h Wakon -

    (by freeland0412

  • h Wakon -

    (by freeland0412

  • h Wakon - メニュー

    メニュー(by みにべろ

  • h Wakon - メニュー

    メニュー(by みにべろ

Restaurant information

Details

Restaurant name
Wakon(Wakon)
Categories Izakaya (Tavern)、Creative、Dining bar
Phone number (for reservation and inquiry)

0568-65-9355

Reservation Availability

Reservations available

Address

愛知県小牧市中央1-119

Transportation

253 meters from Komaki.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:30 - 23:00
  • Wed

    • 17:30 - 23:00
  • Thu

    • 17:30 - 23:00
  • Fri

    • 17:30 - 23:00
  • Sat

    • 17:30 - 23:00
  • Sun

    • 17:30 - 23:00
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Seats/facilities

Number of seats

26 Seats

Private dining rooms

OK

For 6 people

semi-private room

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Website

http://www.uosaiwacon.com/

The opening day

2012.6.11